Results 81 to 90 of about 5,251 (180)

Microbial Contamination of Open‐But‐Unused Portions of Wound Dressings in Healthcare Facilities

International Wound Journal, Volume 23, Issue 3, March 2026.
ABSTRACT To assess the potential for microbial contamination of open‐but‐unused portions of wound dressings stored under real‐life conditions in healthcare facilities, to inform safer and evidence‐based wound care practices. Observational, descriptive, longitudinal, prospective study.
Andoni Carrión Jiménez, Gorka Carrión Jiménez, Alicia Serrera Álvarez, Desiré Díaz Ceballos, Javier Casas Ciria, Miriam García González, Teresa Ledesma Mata   +6 more
wiley   +1 more source

Hydrocolloids in Rice Noodle Production: Enhancing Texture, Cooking Quality, and Sustainability in Gluten-Free Formulations: A Review

Journal of Food Innovation, Nutrition, and Environmental Sciences
This review explores the pivotal role of hydrocolloids in rice noodle production, focusing on their impact on texture, cooking quality, shelf life, and nutritional value.
Muhammad Lubowa, Yeoh Shin Yong, Mubajje Muhamad Shaban   +2 more
doaj   +1 more source

Microalgae as a Novel Therapy for Chronic Wound Healing

International Wound Journal, Volume 23, Issue 3, March 2026.
ABSTRACT Chronic wounds pose a substantial global health challenge, marked by persistent inflammation, infection, hypoxia, and impaired tissue regeneration. Traditional oxygen‐based therapies, including hyperbaric and topical oxygen treatments, often suffer from limited efficacy, high costs, restricted accessibility, and difficulties in achieving ...
Saskia Pearl, Yang Jae Kang, Jungnam Cho
wiley   +1 more source

Functional characteristics and molecular structural modification of plant proteins. Review

Пищевые системы
Protein preparations from plant raw materials are widely used in the food industry as improvers, replacers or enrichers for products. However, their functional properties, as a rule, are less pronounced than those of proteins of animal origin. The aim of
V. V. Kolpakova, V. A. Byzov
doaj   +1 more source

Issue Information

Food Biomacromolecules, Volume 3, Issue 1, Page 1-4, March 2026.
No abstract is available for this article.
wiley   +1 more source

Spray Drying of a Starch‐Based Model Emulsion: The Role of Free Oil and Water on Powder Flowability

Journal of Food Process Engineering, Volume 49, Issue 3, March 2026.
Key product parameters for the flowability of model food emulsions were analyzed. The water activity and extractable surface oil proved more effective as predictors of the impact of free water and oil on flowability than the residual moisture and encapsulation efficiency.
Sebastian Höhne, Jan Maruna, Volker Gaukel   +2 more
wiley   +1 more source

Efficacité des conservateurs acides et hydrocolloïdes alimentaires sur la durée de conservation du lait cru à température ambiante

Revue Nature et Technologie
The present study was conducted to investigate the effects of acid preservatives (AP) and food hydrocolloids (FH) on the shelf life of raw milk at room temperature (between 20 to 25°C).
AGANZE MULUME Dominique , BUCHAGUZI MUZUSANGABO Daniel , MUGISHO ZIRHUMANA Janvier, BRIGATTI Thomas , WEREMUBI MWISHA Sage , KANYERE KAZIGE Orthence , KALUMUNA BARHASHISHWA Jacques , NSAMBU MUKONDUASUMU Pascal   +7 more
doaj   +2 more sources

Ultrasonic driven resveratrol induced egg-derived amyloid-like fibrils hydrocolloids for stabilizing aqueous cyanidin-3-O-glucoside. [PDF]

Ultrason Sonochem
Han X, Zhu C, Shen Y, Ai M, Ha L.
europepmc   +1 more source

Effect of type and concentration of hydrocolloids on the rheology, water mobility, and 3D printing properties of pitaya fruit-based ink. [PDF]

Front Nutr
Omedi JO, Chen C, Uriho A, Zhang S, Liang L, Zou Q, Xu Y, Zhang M, Wang Y, Huang W.   +9 more
europepmc   +1 more source

Gelation mechanism analysis of low-salt silver carp (<i>Hypophthalmichthys molitrix</i>) surimi enhancing by ultrasonication combined apple pectin, citrus pectin, or peach gum. [PDF]

Food Chem X
Si S, Huang D, Wang T, Sun Y, Qian Y, Liu X.   +5 more
europepmc   +1 more source