Results 151 to 160 of about 6,344 (203)

Fungal Communities Within Pitaya Fruit Peel Shift During Ripening and Early Canker Onset. [PDF]

Microorganisms
Yao Z, Zhao Y, Zhu L, Zhu G, Zou C.
europepmc   +1 more source

Current and Future Potential Distribution of the Flower Bud Fly (<i>Dasiops saltans</i>) in Pitahaya Cultivation in Northern Peru Under Climate Change Scenarios. [PDF]

Insects
Tuesta-Trauco KM, Canta-Ventura JM, Guelac-Santillan M, Medina-Medina AJ, Zabaleta-Santisteban JA, Rivera-Fernandez AS, Silva-Melendez TB, Grandez-Alberca MA, Salas López R, Portocarrero C, Oliva M, Barboza E.   +11 more
europepmc   +1 more source

Mineral Content of Pitaya (Hylocereus polyrhizus and Hylocereus undatus) Seeds Grown in Turkey

Erwerbs-Obstbau, 2021
Pitaya is one of the most produced tropical fruits in Turkey because of its high economic value. Seeds of this fruit consumed with fruit are an important source due to nutritional and health benefits. In this study mineral and ash content of pitaya seeds were investigated.
Cetin Kadakal, Nizam Mustafa Nizamlioglu, Ahmet Unver   +2 more
exaly   +4 more sources

Cytology and mating systems in the climbing cactiHylocereusandSelenicereus [PDF]

American Journal of Botany, 2000
Chromosome numbers and meiotic behavior are reported for the climbing cacti species Hylocereus undatus, Hylocereus polyrhizus, and Selenicereus megalanthus. The Hylocereus spp. are diploid (2n 5 22), while S.
Noémi Tel Zur, Shahal Abbo, Yosef Mizrahi   +2 more
exaly   +2 more sources

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Antioxidant and antibacterial activities of red (Hylocereus polyrhizus) and white (Hylocereus undatus) dragon fruits

Journal of Tropical Resources and Sustainable Science (JTRSS), 2022
Dragon fruit belongs to the genus Hylocereus of the Cactaceae family. There are two species that are commonly cultivated; Hylocerues polyrhizus and Hylocereus undatus that have the same red skin but different flesh colours, red and white respectively. Although from the same genus, the phytochemical contents and bioactivities of both fruits may not be ...
Nik Nur Azwanida Zakaria, Azrina Zolkopli Mohamad, Zuharlida Tuan Harith, Nurhanan Abdul Rahman, Mohamad Feizal Daud   +4 more
openaire   +1 more source

Pitahaya (pitaya) ( Hylocereus spp.) [PDF]

, 2011
While pitahaya (Hylocereus spp.) was originally domesticated by pre-Columbian Americans, it was still practically unknown until the mid-1990s in most parts of the world. Pitahaya is now a member of the `small exotic fruits' category in many shops, though it remains a minor player.
Le Bellec, Fabrice, Vaillant, Fabrice
openaire   +1 more source

Hylocereus undatus

2020
Taxonomic treatment for Hylocereus ...
openaire   +2 more sources

Minor betalains in fruits of Hylocereus species

Phytochemistry, 2007
Betacyanins in peel and flesh of fruits of different Hylocereus species were identified by means of GC/MS, electrospray MS/MS, HPLC as well as (1)H and (13)C NMR techniques. As hitherto unknown pigments: betanidin 5-O-(2'-O-beta-D-apiofuranosyl)-beta-D-glucopyranoside, betanidin 5-O-(4'-O-malonyl)-beta-D-glucopyranoside and betanidin 5-O-[(5''-O-E ...
Sławomir Wybraniec, Nowak-Wydra, Barbara, Katarzyna Mitka, Piotr Kowalski, Mizrahi, Yosef   +4 more
openaire   +2 more sources

Hylocereus

2020
Taxonomic treatment for ...
openaire   +1 more source

Biochemical and nutritional characterization of dragon fruit (Hylocereus species)

Food Chemistry, 2021
Nutritional and biochemical composition of dragon fruit (Hylocereus) species H. undatus (fruits with white pulp and pink skin), and H. polyrhizus (fruits with red pulp and pink skin) were investigated to develop the nutritional composition data for dragon fruit and compare the difference between H. undatus and H. polyrhizus.
M, Arivalagan, G, Karunakaran, T K, Roy, M, Dinsha, B C, Sindhu, V M, Shilpashree, G C, Satisha, K S, Shivashankara   +7 more
openaire   +2 more sources