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Biotransformation of Carvone by Hylocereus undatus Shoots

Chemistry & Biodiversity
ABSTRACTThe aim of the study was to assess the potential of in vitro cultures of Hylocereus undatus (pitaya; dragon fruit) to biotransform carvone and determine the products. Pitaya plants were used for their rich enzymatic system capable of complex biochemical reactions. Carvone enantiomers were chosen as model compounds.
Wanda Mączka   +4 more
openaire   +2 more sources

Three new glycosides fromHylocereus undatus

Journal of Asian Natural Products Research, 2011
Three new glycosides, undatusides A-C (1-3), and 11 known compounds (4-14) were isolated from the flowers of Hylocereus undatus. Their structures were elucidated on the basis of spectroscopic data and chemical method.
Wu, Xin   +7 more
openaire   +3 more sources

Fruit Flesh Betacyanin Pigments in Hylocereus Cacti

Journal of Agricultural and Food Chemistry, 2002
Determination of profiles and total contents of betacyanins in cactus fruits of Hylocereus species using chromatographic and spectrophotometric method is described. The investigated species were H. polyrhizus, H. purpusii, H. costaricensis, H. sp. 487 (all red-flesh species and hybrids made among them), and the white- or red-flesh species H.
S. Wybraniec, Mizrahi, Y.
openaire   +2 more sources

Kırmızı Pitaya (Hylocereus polyrhizus ) ve Beyaz Pitaya (Hylocereus undatus) Türlerinin Fenolik Bileşenlerinin Belirlenmesi

Ziraat Fakültesi Dergisi
Araştırmada, Muğla ilinin Seydikemer ilçesinde örtü altı yetiştiriciliği yapılan Vietnamese White (et rengi beyaz) ve Siam Red pitaya (et rengi kırmızı) meyvelerinin fenolik bileşenlerinin belirlenmesi amaçlanmıştır. Araştırmada çeşitlerin gallik asit, kateşin, klorojenik asit, kafeik asit, p-kumarik asit, rutin ve kamferol gibi fenolik bileşenleri ...
Civan Çelik   +3 more
openaire   +2 more sources

การปรับสภาพเบื้องต้นและการผลิตไวน์จากผลแก้วมังกรแดง Hylocereus polyrhizus

แก้วมังกรแดงเป็นผลไม้ที่นิยมปลูกในทวีปเอเชีย มีสีสวยและมีคุณค่าทางโภชนาการสูง จากการศึกษาองค์ประกอบทางเคมี และสมบัติในการเป็นสารต้านอนุมูลอิสระของสารสกัดจากแก้วมังกรแดงสายพันธุ์ Hylocereus polyrhizus พบว่า มีความชื้น โปรตีน ไขมัน เถ้า และไฟเบอร์ เท่ากับ 88.20, 0.17, 0.40, 0.12 และ 8.20 เปอร์เซ็นต์ ตามลำดับ และยังพบกรดมาลิกในปริมาณ 7.6 กรัมต่อลิตร รวมทั้
openaire   +1 more source

Hylocereus undatus as Natural pH indicator

Asian Journal of Pharmaceutical Analysis
An indicator of acid base is a substance which changes color as the pH of a solution changes. There are hundreds of different measures of acid base, many of which can be derived from common plants. At different pH values each indicator shows a wide set of colors.
Namdeo Shinde   +5 more
openaire   +1 more source

Hylocereus spp. (Hylocereus undatus; H. polyrhizus) (Pitahaya)

2019
K. Subramanya Sastry   +4 more
openaire   +1 more source

Nutritional Analysis of Red-Purple and White-Fleshed Pitaya (Hylocereus) Species

Molecules, 2022
Sule Hilal Attar   +2 more
exaly  

Hylocereus undatus (dragon fruit)

PlantwisePlus Knowledge Bank, 2022
openaire   +1 more source

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