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Formulação com aminoácidos totais ou digestíveis em rações com níveis decrescentes de proteína bruta para frangos de corte de 21 a 42 dias de idade Total and digestible amino acids formulation in diets with decreasing levels of crude protein for broilers from 21 to 42 days of age

open access: yesRevista Brasileira de Zootecnia, 2008
Foram realizados dois experimentos para avaliar a formulação de rações para frangos de corte com redução do nível de proteína bruta (PB) e suplementadas com aminoácidos sintéticos, formuladas com base nos aminoácidos totais - AAT (experimento 1) ou ...
Teresa Herr Viola   +3 more
doaj   +1 more source

CDK11 inhibition induces cytoplasmic p21WAF1 splice variant by p53 stabilisation and SF3B1 inactivation

open access: yesMolecular Oncology, EarlyView.
CDK11 inhibition stabilises the tumour suppressor p53 and triggers the production of an alternative p21WAF1 splice variant p21L, through the inactivation of the spliceosomal protein SF3B1. Unlike the canonical p21WAF1 protein, p21L is localised in the cytoplasm and has reduced cell cycle‐blocking activity.
Radovan Krejcir   +12 more
wiley   +1 more source

Redução do nível de proteína bruta em rações para frangos de corte em ambiente de estresse por calor Reduction of dietary crude protein level for broilers maintained in heat stressing environment

open access: yesRevista Brasileira de Zootecnia, 2010
Este estudo foi realizado para avaliar os efeitos da redução do nível de proteína bruta (PB) da ração com suplementação de aminoácidos sintéticos sobre o desempenho e o rendimento de carcaça de frangos de corte de 22 a 42 dias de idade mantidos sob ...
Will Pereira de Oliveira   +5 more
doaj   +1 more source

Reduced vascular leakage correlates with breast carcinoma T regulatory cell infiltration but not with metastatic propensity

open access: yesMolecular Oncology, EarlyView.
A mouse model for vascular normalization and a human breast cancer cohort were studied to understand the relationship between vascular leakage and tumor immune suppression. For this, endothelial and immune cell RNAseq, staining for vascular function, and immune cell profiling were employed.
Liqun He   +8 more
wiley   +1 more source

Digestible methionine + cysteine: lysine ratios for growing meat-type quails

open access: yesCiência Rural, 2018
: The objective was to estimate the most appropriate digestible methionine + cysteine:lysine ratios for growing meat-type quails (Coturnix coturnix) from 1 to 21 days of age.
Mariana Resende de Castro   +6 more
doaj   +1 more source

Current trends in single‐cell RNA sequencing applications in diabetes mellitus

open access: yesFEBS Open Bio, EarlyView.
Single‐cell RNA sequencing is a powerful approach to decipher the cellular and molecular landscape at a single‐cell resolution. The rapid development of this technology has led to a wide range of applications, including the detection of cellular and molecular mechanisms and the identification and introduction of novel potential diagnostic and ...
Seyed Sajjad Zadian   +6 more
wiley   +1 more source

Níveis de lisina digestível em rações para frangos de corte de 22 a 42 dias de idade, mantidos em ambiente de termoneutralidade Requirements of dietary digestible lysine for broilers from 22 to 42 days old on thermoneutral environment

open access: yesRevista Brasileira de Zootecnia, 2005
Dois ensaios foram conduzidos para se avaliarem os efeitos de níveis de lisina digestível em rações, mantendo ou não a relação aminoacídica, sobre o desempenho de frangos de corte dos 22 aos 42 dias, criados em ambiente de termomeutralidade. No ensaio 1,
Sandra Roselí Valerio Lana   +5 more
doaj   +1 more source

95 MAGE-A1 protein expression pattern in > 5,000 tumor and healthy tissue samples: Validation of MAGE-A1 as an ideal target for TCR-based cell therapy [PDF]

open access: gold, 2021
Jennifer D. Oduro   +9 more
openalex   +1 more source

The Concept of Ideal Protein in Formulation of Aquaculture Feeds

open access: yesEDIS, 2007
FA-144, a 3-page fact sheet by Richard D. Miles and Frank A. Chapman, discusses the concept of using proteins meeting the digestible amino acids requirement of the fish using lysine as a reference, and the problem with using feed with an excess of protein. Published by the UF Department of Fisheries and Aquatic Sciences, March 2007.
Richard D. Miles, Frank A. Chapman
openaire   +3 more sources

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