Results 1 to 10 of about 117,958,750 (306)

In vitro fermentation potential of undigested dietary protein. [PDF]

J Anim Sci
Abstract This study aimed to investigate the in vitro fermentation potential of ileal digesta from pigs fed 7 protein sources with different batches—maize germ meal (MGM), cottonseed meal (CSM), rapeseed cake (RSC), rapeseed meal (RSM), peanut meal, soybean meal (SBM), and sunflower meal (SFM)—to assess their potential impact on hindgut ...
Zhang H, Cone JW, Kies AK, Hendriks WH, van der Wielen N.   +4 more
europepmc   +4 more sources

Effects of Quinoa Secondary Metabolites on In Vitro Fermentation and Gas Production. [PDF]

Animals (Basel)
Ge J, Yang Y, Lu H, Wang B, Yang H, Guo S.   +5 more
europepmc   +1 more source

In vitro fermentation characteristics of dietary fibers using fecal inocula from dogs treated with metronidazole. [PDF]

Anim Microbiome
Martini SE, Geary EL, Oba PM, Bauer LL, Dilger RN, Swanson KS.   +5 more
europepmc   +1 more source

In Vitro Fermentation Characteristics of Dietary Fibers Using Fecal Inoculum from Dogs Consuming a Dried Brewers Yeast Product. [PDF]

Animals (Basel)
De La Guardia Hidrogo VM, Oba PM, Holt DA, Bauer LL, Rummell LM, Dilger RN, Swanson KS.   +6 more
europepmc   +1 more source

The Effect of Sodium Humate on Sheep In Vitro Fermentation Characteristics and Rumen Bacterial Community. [PDF]

Microorganisms
Yin N, Hu Y, Cai X, Gao L, Wang W, Wang Y, Qi J.   +6 more
europepmc   +1 more source

A low-cost continuous rumen simulation system for sustainable in vitro fermentation and feed evaluation in ruminant production. [PDF]

MethodsX
Kour H, Malik R, Datt C, Rana P.
europepmc   +1 more source

The Effects of a Small Dose of Tannin Supplementation on In Vitro Fermentation Characteristics of Different Forages. [PDF]

Animals (Basel)
de Jong S, Pereira FC, Castillo AR, Pellikaan WF, Gregorini P.   +4 more
europepmc   +1 more source

In Vitro Fermentation Characteristics of Purified Short-Chain Inulin and Inulin Neoseries Oligosaccharides Produced from Red Onions. [PDF]

Foods
Wongsanittayarak J, Kanpiengjai A, Leangnim N, Soyprasert S, Unban K, Lumyong S, Khanongnuch C, Wongputtisin P.   +7 more
europepmc   +1 more source

Structural and Physicochemical Properties of <i>Chlorella pyrenoidosa</i> Neutral/Acidic Polysaccharides and Their Differential Regulatory Effects on Gut Microbiota and Metabolites in In Vitro Fermentation Model. [PDF]

Nutrients
Cui Z, Ma R, Pan X, Liu C, Zhan J, Yang T, Shen W, Tian Y.   +7 more
europepmc   +1 more source