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In Vitro Bile-Acid Binding and Fermentation of High, Medium, and Low Molecular Weight β-Glucan
Journal of Agricultural and Food Chemistry, 2010Hyun Jung Kim, Pamela J White
exaly
Effects of polyphenols on in vitro rumen fermentation
2016Since the banning of antibiotics as animal growth promoter in the European Union, the demand for alternative feed additives has been increasing in order to improve feed efficiency and animal performance. Polyphenols, due to their antimicrobial properties, are promising candidates that could be used as alternative feed additives for ruminants.
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Optimizing the Molecular Weight of Oat β-Glucan for in Vitro Bile Acid Binding and Fermentation
Journal of Agricultural and Food Chemistry, 2011Hyun Jung Kim, Pamela J White
exaly
Monensin and Lasalocid Effects on Fermentation in Vitro
Journal of Animal Science, 1981J. R. Fuller, D. E. Johnson
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In Vitro Digestion and Fermentation of Microencapsulated Tributyrin for the Delivery of Butyrate
Journal of Food Science, 2017Youngsoo Lee
exaly
Comparison of In Vitro Rumen Fermentation Methods
Journal of Animal Science, 1964R. F. Barnes +3 more
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