Results 21 to 30 of about 17,774 (114)

Cellulase enhances endophytism of encapsulated Metarhizium brunneum in potato plants.

Fungal Biology, 2018
The recent discovery that entomopathogenic fungi can grow endophytically in plant tissues has spurred research into novel plant protection measures. However, current applications of fungi aiming at endophytism mostly lack targeted formulation strategies ...
Vivien Krell, Desirée Jakobs-Schoenwandt, S. Vidal, Anant V. Patel   +3 more
semanticscholar   +1 more source

Removal of ochratoxin A by wine Saccharomyces cerevisiae strains

European Food Research and Technology, 2013
The aim of this work was to examine two wine strains of Saccharomyces cerevisiae (Syrena LOCK 0201 and Malaga LOCK 0173 strains) and thermally inactivated biomass of bakery yeast (BS strain) for their ability to remove ochratoxin A (OTA) from model YPG ...
M. Piotrowska, A. Nowak, A. Czyżowska
semanticscholar   +1 more source

Effects of test mixture and commercial probiotic on broilers growth performance

, 2019
The objective of this study was to investigate the effects of test mixture or probiotic addition to drinking water on the growth performance of broiler chickens.
Aida Kavazović, Herzegovina, A. Gagić, E. Rešidbegović, T. Goletić, Ć. Crnkić, A. Softić, A. Kustura, E. Šatrović   +8 more
semanticscholar   +1 more source

Safety of extended uses of UV-treated baker's yeast as a Novel Food pursuant to Regulation (EU) 2015/2283. [PDF]

EFSA J, 2021
EFSA Panel on Nutrition, Novel Foods, Food Allergens (NDA), Turck D, Castenmiller J, De Henauw S, Hirsch-Ernst KI, Kearney J, Maciuk A, Mangelsdorf I, McArdle HJ, Naska A, Pelaez C, Pentieva K, Siani A, Thies F, Tsabouri S, Vinceti M, Cubadda F, Frenzel T, Heinonen M, Marchelli R, Neuhäuser-Berthold M, Poulsen M, Maradona MP, Schlatter JR, van Loveren H, Gelbmann W, Knutsen HK.   +28 more
europepmc   +1 more source

Immunomodulatory Effects of Modified Bovine Colostrum, Whey, and Their Combination with Other Natural Products: Effects on Human Peripheral Blood Mononuclear Cells. [PDF]

Curr Ther Res Clin Exp, 2023
Han X, Vollmer D, Enioutina EY.
europepmc   +1 more source

The regulation of key flavor of traditional fermented food by microbial metabolism: A review. [PDF]

Food Chem X, 2023
Zhang K, Zhang TT, Guo RR, Ye Q, Zhao HL, Huang XH.   +5 more
europepmc   +1 more source

Safety evaluation of the food enzyme endo-1,4-β-xylanase from the non-genetically modified Trichoderma citrinoviride strain 278. [PDF]

EFSA J, 2023
EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP), Lambré C, Barat Baviera JM, Bolognesi C, Cocconcelli PS, Crebelli R, Gott DM, Grob K, Lampi E, Mengelers M, Mortensen A, Rivière G, Steffensen IL, Tlustos C, Van Loveren H, Vernis L, Zorn H, Herman L, Aguilera J, Andryszkiewicz M, Boinowitz E, Criado A, Kovalkovicova N, Liu Y, Nielsen E, Nørby K, di Piazza G, Chesson A.   +28 more
europepmc   +1 more source

One Step Purification-Vaccine Delivery System. [PDF]

Pharmaceutics, 2023
Soto ER, Specht CA, Lee CK, Levitz SM, Ostroff GR.   +4 more
europepmc   +1 more source

Preparation of immobilized baker's-yeast glucose 6-phosphate dehydrogenase attached to modified sepharose and sephadex and a comparison of the properties of these preparations with those of the soluble enzyme.

Biochemical Journal, 1976
M. Goheer, B. Gould, D. Parke
semanticscholar   +1 more source

Localization of reactive tyrosine residues of baker's yeast transketolase

FEBS Letters, 1996
M. Kovina, M. Viryasov, Ljudmila Baratova, G. Kochetov   +3 more
semanticscholar   +1 more source