Milk Product Safety and Household Food Hygiene Influence Bacterial Contamination of Infant Food in Peri-Urban Kenya [PDF]
BackgroundMilk is a common infant food in peri-urban Kenya that can transmit diarrhea-causing enteric pathogens. Little is known about how contamination of milk at point of purchase and household handling of milk-based infant foods contribute to infant ...
Vivian Hoffmann +6 more
doaj +2 more sources
Infant Food Responsiveness in the Context of Temperament and Mothers' Use of Food to Soothe [PDF]
Parents' use of food to soothe an infants' non-hunger related distress may impair an infants' development of appetite self-regulation. Parents tend to use food to soothe if their infant has more ‘difficult' temperamental tendencies.
Holly A. Harris +4 more
doaj +2 more sources
Exploration of Infant Food Microbial Composition from Formal and Informal Settings Using Viable Counts and 16S rRNA Gene Amplicon Sequencing in Johannesburg, South Africa [PDF]
Diarrhoea is a considerable agent of disease and loss of life in children below age five in South Africa. Soweto, South Africa is an urban township in Johannesburg, with most of its population living in informal settlements. Informal settlements in areas
Wellington Torgby-Tetteh +2 more
doaj +2 more sources
Relationship between maternal–infant gut microbiota and infant food allergy [PDF]
The gut microbiota plays a crucial role in food allergies. We sought to identify characteristics of the maternal gut microbiota in the third trimester and the infant gut microbiota in early life and the association of these microbiotas with infant food ...
Shuo Wang +8 more
doaj +2 more sources
Two Pediatric Cases of Food Protein-Induced Enterocolitis Syndrome to Soy Eaten as an Infant Food. [PDF]
Maeda K +4 more
europepmc +3 more sources
Editorial: Infant food and intestinal immunity [PDF]
Yingwang Ye, Stephen Forsythe, Zhenbo Xu
doaj +2 more sources
Interventions to mitigate infant food insecurity in high-income countries: an overview of current evidence. [PDF]
Singal K +4 more
europepmc +3 more sources
ObjectiveA method involving derivatization combined with liquid chromatography-tandem mass spectrometry was developed for the determination of vitamin D in infant formula food.MethodsThe samples were treated with enzymolysis, saponification, liquid ...
ZHANG Meijin +5 more
doaj +1 more source
The study evaluated nutrient composition (protein, mineral & amino acid profile), energy value and sensory attributes of complementary foods from the following flour blends: 100% maize (MAI, control); 70% maize, 30% defatted melon seed flour (MTH); 70 ...
Oluwole Steve Ijarotimi
doaj +1 more source
Infants younger than 4 months are not ready for complementary foods/drinks (any solid or liquid other than breast milk or infant formula). Almost half of US infants participate in the Special Supplemental Nutrition Program for Women, Infants and Children
Kristin J. Marks +4 more
doaj +1 more source

