Red Grape Pomace as a Valuable Source of Biomolecules With Inhibitory Effect on Pro-Inflammatory and Metabolic Syndrome-Associated Enzymes: Eco-Friendly Extraction and Mechanism of Inhibition. [PDF]
Food Sci NutrBalan N +6 more
europepmc +1 more source
FEBS Open Bio, EarlyView.IGFBP4 knockdown (KD) impairs preadipocyte proliferation and is associated with IGF1R protein downregulation and attenuated AKT phosphorylation. The mechanisms by which IGFBP4 KD influences the IGF1R/AKT signaling pathway involve newly synthesized proteins and lysosomal degradation pathways. Created in BioRender.
Yujia Guo +6 more
wiley +1 more source
Review of Antimicrobial Properties of Carbon Nanomaterials. [PDF]
Int J Mol SciSizov LR +5 more
europepmc +1 more source
Phytochemistry, Biological Synthesis, and Pharmacology of Flavonoids from Genus <i>Polygonatum</i>. [PDF]
MoleculesLiu HQ +5 more
europepmc +1 more source
Magnetic Field-Driven Regulation of Bioactive Metabolites and Metabolic Enzyme Inhibition in <i>Sanghuangporus vaninii</i>. [PDF]
Antioxidants (Basel)Ma Q +7 more
europepmc +1 more source
Enzymatic Hydrolysis Methods of Insect Orthoptera Protein: A Systematic Review. [PDF]
Int J Food SciKusumah SH +4 more
europepmc +1 more source
Investigating the Efficacy of Various Photosensitizers and Irradiation Strategies in Antimicrobial Photodynamic Inactivation on Different Types of Microbes. [PDF]
Int J Mol SciVálková L +8 more
europepmc +1 more source