Results 81 to 90 of about 378,797 (150)
Capsicum annuum is a crop species of economic importance able to produce capsaicinoids, capsinoids, and pigments with nutritional and medicinal value. Methods to propagate and transform this species have been reported, but most are phenotype dependent ...
Sara Cristina Brito-Sánchez +7 more
doaj +1 more source
Continuous enzyme-coupled assay of phosphate- or pyrophosphate-releasing enzymes
A coupled enzyme assay able to monitor the kinetics of reactions catalyzed by phosphate- or pyrophosphate-releasing enzymes is presented here.
Antonio S. Guillén Suárez +4 more
doaj +1 more source
The effects of tillage and residue input amounts on soil phosphatase (alkaline phosphomonoesterase ALP, acid phosphomonoesterase ACP, phosphodiesterase PD, and inorganic pyrophosphatase IPP) activities and soil phosphorus (P) forms (total P, organic P ...
J.B. Wang +4 more
doaj +1 more source
Method for real-time detection of inorganic pyrophosphatase activity
A sensitive and simple method for real-time detection of inorganic pyrophosphatase (PPase) (EC 3.6.1.1) activity has been developed. The method is based on PPase-induced activation of the firefly luciferase activity in the presence of inorganic ...
Eriksson, J. +5 more
core +1 more source
Characterization of a family I inorganic pyrophosphatase from Legionella pneumophila Philadelphia 1. [PDF]
Moorefield J +13 more
europepmc +1 more source
1012-1016Detached ears of sorghum (Sorghum vulgare) were cultured in complete liquid medium containing Pi or PPi (20mM).Effect of these inorganic phosphates on conversion of sucrose to starch in relation to the activity of alkaline inorganic ...
Bhatia, Surekha, Singh, Rangil
core
Purification and characterization of inorganic pyrophosphatase for in vitro RNA transcription. [PDF]
Tersteeg S +4 more
europepmc +1 more source
Thermophilic Inorganic Pyrophosphatase Ton1914 from Thermococcus onnurineus NA1 Removes the Inhibitory Effect of Pyrophosphate. [PDF]
Li Y, Yang X, Gao R.
europepmc +1 more source
Pyrophosphate levels strongly influence ascorbate and starch content in tomato fruit
Ascorbate (vitamin C) deficiency leads to low immunity, scurvy, and other human diseases and is therefore a global health problem. Given that plants are major ascorbate sources for humans, biofortification of this vitamin in our foodstuffs is of ...
Sonia eOsorio +5 more
doaj +1 more source
Crystal structure of an inorganic pyrophosphatase from Chlamydia trachomatis D/UW-3/Cx. [PDF]
Maddy J +7 more
europepmc +1 more source

