Results 41 to 50 of about 2,332 (209)

Stabilization of PUFA‐Rich Mayonnaise Against Lipid Oxidation: A Review of the Last Three Decades of Research

open access: yesJournal of the American Oil Chemists' Society, Volume 103, Issue 10, Page 1157-1177, October 2026.
ABSTRACT Mayonnaise, a widely consumed oil‐in‐water emulsion, is highly susceptible to lipid oxidation due to its high content of polyunsaturated fatty acids (PUFAs) and the presence of pro‐oxidant factors such as low pH and iron from egg yolk. Over the past three decades, extensive research has focused on understanding oxidation mechanisms, analytical
Sakhi Ghelichi   +2 more
wiley   +1 more source

Enzymatic Catalysis of Biodiesel—A Critical Perspective

open access: yesWIREs Energy and Environment, Volume 15, Issue 3, September 2026.
This figure illustrates the main advantages and drawbacks of enzymatic biodiesel production, highlighting its potential as a sustainable alternative to chemical routes and noting economic and technical barriers that must be addressed to enable large‐scale adoption in the global energy transition. ABSTRACT Biodiesel, a renewable alternative to petroleum
Jéssica Beatriz R. A. Miranda   +2 more
wiley   +1 more source

Exploitation of enzymes in enzymatic interesterification [PDF]

open access: yes, 2011
W artykule przedstawiono charakterystykę biokatalizatorów z uwzględnieniem ich własności w procesie przeestryfikowania. Zaprezentowano niektóre możliwości otrzymywania modyfikowanych produktów tłuszczowych metodą przeestryfikowania enzymatycznego ...
Kowalska, M., Żbikowska, A.
core  

Effect of enzymatic interesterification on the melting point of tallow-rapeseed oil (lear) mixture

open access: yes, 1992
To reduce the melting point of a tallow-rapeseed oil mixture, the triglyceride composition of the mixture was altered by enzymatic interesterification in a solvent-free system.
Suortti, Tapani   +11 more
core   +1 more source

Box-Behnken Design for Optimization on Biodiesel Production from Palm Oil and Methyl Acetate using Ultrasound Assisted Interesterification Method [PDF]

open access: yes, 2021
Energy demand is currently increasing in line with technological and economic developments, but not accompanied by an increase in energy reserves. So we need another alternative energy that can be renewed, namely biodiesel.
Ansori, Ansori, Mahfud, Mahfud
core   +1 more source

Synthesis of Ethyl Methyl Carbonate: Past, Present, and Future

open access: yesAdvanced Synthesis &Catalysis, Volume 368, Issue 15, 1 August 2026.
Ethyl methyl carbonate (EMC) is the simplest asymmetric organic carbonate, with properties between dimethyl (DMC) and diethyl (DEC) carbonate, considered a unique green liquid organic compound for lithium batteries (electrolyte) and gasoline blending (octane enhancer additive), among other uses. In accordance, the chemical production of EMC is expected
Belén Lerma‐Berlanga   +1 more
wiley   +1 more source

Design‐Driven Production of Soybean Oil‐Based Structured Fats as Potential Substitutes for Palm‐Based Fats

open access: yesJournal of the American Oil Chemists' Society, Volume 103, Issue 8, Page 873-886, August 2026.
ABSTRACT This study examined whether enzymatic modification of soybean oil (SBO) can be tailored to produce trans‐free fats with physicochemical properties comparable to palm olein, stearin, or palm‐mid fractions (PMFs). US‐grown SBO was modified by lipase‐catalyzed acidolysis using palmitic acid at linearly interpolated substrate molar ratios (C16:0 ...
Ityotagher P. Aondoakaa   +2 more
wiley   +1 more source

Interesterification of phosphatidylcholine with lipases in organic media

open access: yes, 1990
Lipases were investigated with respect to their ability to catalyse the incorporation of fatty acids into phosphatidylcholine (PC) by interesterification reactions.
Svensson, Ingemar   +2 more
core   +1 more source

Development of catalysts in chemical interesterification for glycerol-free biodiesel production: Critical analysis [PDF]

open access: yes, 2021
Biodiesel production is commonly carried out via transesterification in which glycerol is produced as the by-product. Glycerol has a low market value and it is normally treated as waste product from the reaction.
Chok, Weng Shan
core  

Lipídios modificados obtidos a partir de gordura do leite, óleo de girassol e ésteres de fitosteróis para aplicação em spreads Modified lipids obtained from milk fat, sunflower oil, and phytosterol esters for application in tablespreads

open access: yesQuímica Nova, 2008
The objective of this paper was to evaluate the modifications in milkfat properties with the addition of sunflower oil (SO) and phytosterol esters (PE) and chemical interesterification.
Juliana Neves Rodrigues Ract   +1 more
doaj   +1 more source

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