Results 11 to 20 of about 322 (156)
Revista Peruana de Investigación en Salud, 2017 Introducción: El objetivo del presente estudio fue identificar los hábitos alimentarios y las condiciones psicológicas que actúan como factores asociados al Síndrome de Intestino Irritable en la consulta ambulatoria del servicio de gastroenterología del ...
Elizabeth Medrano Egoávil +4 more
doaj +1 more source
Revista Alergia México, 2018 Background: The prevalence of asthma and allergic diseases in Cuban children is high, but little is known about adverse reactions to foods. Objective: To determine the prevalence, incidence and risk factors for adverse reaction to foods in children ...
Silvia Josefina Venero-Fernández +9 more
doaj +1 more source
Enfermedades, alergias e intolerancias alimentarias: ideas del alumnado de Educación Primaria
ReiDoCrea: Revista electrónica de investigación Docencia Creativa, 2022 The ideas that students have about diseases, allergies and food intolerances arouse a great interest in the educational field, because they are more and more frequent today and condition people's lives by causing serious health damage. In this way, this study identifies some of the ideas that a group of 3rd grade students had on these issues.
Gil González, Cristina +1 more
openaire +4 more sources
Revista de la Facultad de Ciencias Médicas de Córdoba, 2015 RESÚMEN: Con los avances en el diagnóstico para Enfermedad Celíaca (EC), se detectan algunos pacientes con síntomas y signos de intolerancia alimentaria, que presentan anticuerpos y autoanticuerpos positivos para EC, con biopsias de intestino proximal
Andrea Helena Passera
doaj +1 more source
Anales de Pediatría (English Edition), 2019 Non-IgE-mediated cow's milk allergy is a frequent disorder in paediatrics. As patients might be seen by professionals from different specialties and levels of expertise, a great variability in diagnostic procedures and disease monitoring is commonly ...
Beatriz Espín Jaime +10 more
doaj +1 more source
Revista Alergia México, 2018 Presentación En septiembre de 2017, la Asociación Colombiana de Alergia, Asma e Inmunología (ACAAI) y la Organización Mundial de Alergia (WAO) celebraron conjuntamente en la Ciudad de Cartagena, Colombia, dos eventos únicos: el XI Congreso ...
Revista CMICA
doaj +1 more source
Food Risk Assess Europe, Volume 4, Issue 2, April 2026.Abstract Hereditary Fructose Intolerance (HFI), also known as aldolase B deficiency, is an inherited metabolic disorder caused by the deficiency of that enzyme, which participates in the fructose metabolism in the liver, kidneys and small intestine. Aldolase B deficiency brings about the accumulation of fructose‐1‐phosphate in these organs, which can ...
Araceli Díaz Perales +6 more
wiley +1 more source
Propuesta de intervención con enfoque transdiagnóstico para trastornos de conducta alimentaria (TCA) [PDF]
, 2021 El presente trabajo tiene como objetivo desarrollar un programa de intervención para los trastornos de conducta alimentaria (TCA) con un enfoque transdiagnóstico.
Álvarez Soria, Joaquín Nicolás
core
Plant‐based meat analogues marketed in Catalonia: evaluation of the nutritional profile
Food Risk Assess Europe, Volume 2, Issue 3, July 2024.Abstract In later years, a growing trend is apparent of vegetarian or vegan diets attributable to a number of causes, among of others, consumers’ concern for animal welfare, climate change and, to a lesser degree, for health‐related issues. On a par to this growth, availability of meat analogues in the market has also been on the rise. In this context,
Judit Costa Català +4 more
wiley +1 more source