Results 1 to 10 of about 4,187 (207)

Quantitative NMR Spectrometry of Phenylpropanoids, including Isoeugenol in Herbs, Spices, and Essential Oils [PDF]

open access: yesFoods
Isoeugenol (2-methoxy-4-(1-propenyl)phenol) has been recently classified as possibly carcinogenic to humans (Group 2B) by the International Agency for Research on Cancer (IARC).
Jan Teipel   +2 more
exaly   +5 more sources

Bioproduction of methylated phenylpropenes and isoeugenol in Escherichia coli [PDF]

open access: yesMetabolic Engineering Communications
Phenylpropenes are a class of natural products that are synthesised by a vast range of plant species and hold considerable promise in the flavour and fragrance industries.
Jeremy Chua   +9 more
doaj   +5 more sources

Isoeugenol has a non-disruptive detergent-like mechanism of action

open access: yesFrontiers in Microbiology, 2015
Isoeugenol is an essential oil constituent of nutmeg, clove, and cinnamon. Despite isoeugenol’s promising antimicrobial activity, no studies have yet investigated its mode of antibacterial action at the molecular level.
Morten Hyldgaard   +2 more
exaly   +4 more sources

Constraint of Lignin-Carbohydrate Complex Orchestrated on Polyphenol in Oil-Water Interface Targeting Ulcerative Colitis Therapy. [PDF]

open access: yesAdv Sci (Weinh)
This study constructed the W1/O/W2 emulsion–based targeted therapy delivery system for ulcerative colitis (UC) utilizing LCC as surfactant for the first time. This multifunctional emulsion offered certain therapeutic advantages for UC, including targeted colonic delivery of active compounds, synergistic modulation of gut microbiota through combined ...
Wu Q   +9 more
europepmc   +2 more sources

Glucosylation of Isoeugenol and Monoterpenes in Corynebacterium glutamicum by YdhE from Bacillus lichenformis

open access: yesMolecules, 2023
Corynebacterium glutamicum has been regarded as a food-grade microorganism. In recent years, the research to improve the activities of beneficial therapeutics and pharmaceutical substances has resulted in the engineering of the therapeutically favorable ...
Su Yeong Ma   +3 more
doaj   +2 more sources

A natural barrier: tick-repellent potential of a spruce-derived volatile blend against Hyalomma excavatum and Ixodes ricinus. [PDF]

open access: yesPest Manag Sci
Both active and passive questing ticks, Hyalomma excavatum and Ixodes ricinus, were assessed for behavioural responses to two novel plant‐derived repellent volatile organic compound blends. Both tick species were repelled by the products, and both novo blends were significantly more repellent than currently available commercial products.
Wood MJ   +5 more
europepmc   +2 more sources

Safety of carbon dioxide extract from <i>Cannabis sativa</i> L. as a novel food pursuant to Regulation (EU) 2015/2283. [PDF]

open access: yesEFSA J
Abstract Following a request from the European Commission, the EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) was asked to deliver an opinion on a carbon dioxide (CO2) extract from industrial hemp varieties of the plant Cannabis sativa L. as a novel food (NF) pursuant to Regulation (EU) 2015/2283.
EFSA Panel on Nutrition   +34 more
europepmc   +2 more sources

A -anol/isoeugenol synthase responsible for converting coumaryl acetate to -anol in [PDF]

open access: yesScience Progress
Objective: Illicium verum is an endemic plant of southern China, which is the primary country for its production. Trans-anethole ( t -anethole) is the key component of the volatile aromatic essence in I.
Suqin Guo   +5 more
doaj   +2 more sources

Integrating In-silico and In-vitro approaches to identify plant-derived bioactive molecules against spore coat protein CotH3 and high affinity iron permease FTR1 of Rhizopus oryzae [PDF]

open access: yesCurrent Research in Microbial Sciences
Rhizopus oryzae is one of the major causative agents of mucormycosis. The disease has a poor prognosis with a high mortality rate, and resistance towards current antifungal drugs poses additional concern.
Lovely Gupta   +6 more
doaj   +2 more sources

Natural Vanillin Production from Isoeugenol by Using Pseudomonas putida in Biphasic Bioconversion Medium

open access: yesJournal of Agricultural Sciences, 2022
Vanillin, is one of the most demanded flavoring agents in the world. Because of insufficient supply of natural vanillin, market demand is usually supplied by synthetic ones.
Hüseyin Karakaya, Murat Yılmaztekin
doaj   +1 more source

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