Results 321 to 330 of about 26,962 (331)

Identification of proteins associated with plastoglobules isolated from pea ( Pisum sativum L.) chloroplasts

, 1999
Félix Kessler, Danny J. Schnell, Günter Blobel   +2 more
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Pea protein isolate–high methoxyl pectin soluble complexes for improving pea protein functionality: Effect of pH, biopolymer ratio and concentrations

Food Hydrocolloids, 2018
Bingcan Chen, Jiajia Rao
exaly  

Pea protein isolates for microencapsulation purpose

2000
Harmsen, P., Velner, E., Jonge, H.D., Harrison, R., Vereijken, J., Vingerhoeds, M.   +5 more
openaire   +1 more source

Precursors of one integral and five lumenal thylakoid proteins are imported by isolated pea and barley thylakoids: optimisation of in vitro assays

, 1993
Ian W. Brock, Laurence Hazell, Doris Michl, Vibeke Skovgaard Nielsen, B. M�ller, Reinhold G. Herrmann, Ralf B. Kl�sgen, Colin Robinson   +7 more
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DNA, RNA and protein synthesis in the isolated symbionts from the pea aphid, acyrthosiphon pisum

Insect Biochemistry, 1982
exaly  

Nuclease sensitivity of storage-protein genes in isolated nuclei of pea seeds

, 1987
Rosalind Mary Sawyer, D. Boulter, John A. Gatehouse   +2 more
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Pea protein globulins: Does their relative ratio matter?

Food Hydrocolloids
Fan Bu, Sungil Ferreira, Samira Feyzi
exaly  

Regulation of the transcription of storage-protein mRNA in nuclei isolated from developing pea (Pisum sativum L.) cotyledons

, 1984
I. Marta Evans, John A. Gatehouse, Ronald R. D. Croy, Donald Boulter   +3 more
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Integration of a cyanobacterial protein involved in nitrate reduction (narB) into isolated Synechococcus but not into pea thylakoid membranes

, 1993
Polumetla A. KUMAR, Elisabeth Kruse, Xanja Andriesse, Peter Weisbeek, Klaus Kloppstech   +4 more
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The effect of abscisic acid on protein synthesis in isolated chick-pea embryonic axes (Cicer arietinum L.).

, 1990
Ángel J. Matilla, E. Merlo
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