Results 21 to 30 of about 528 (163)

Ateroprotective effects of Plinia cauliflora in. New Zealand rabbits: beyond the lipid-lowering effect [PDF]

open access: yesFrontiers in Pharmacology
Introduction:Plinia cauliflora [Mart.] Kausel (Myrtaceae), popularly known as “jabuticaba,” is a fruit species native to Brazil. Despite extensive widespread usage, its antiatherosclerotic properties' impact remains unknown. Thus, the present study aimed
Ana Paula Cestari   +12 more
doaj   +2 more sources

Optimized Enzymatic Extraction of Phenolic Compounds From Jabuticaba Peels Using Auricularia fuscosuccinea

open access: yesFood Bioengineering
Enzyme‐assisted extraction offers a sustainable strategy to recover phenolic compounds from plant residues, such as jabuticaba peels, where phenolics are bound to cell wall structures.
Romina O. Coniglio   +5 more
doaj   +2 more sources

Germplasm characterization of three jabuticaba tree species [PDF]

open access: yesRevista Brasileira de Fruticultura, 2011
The purpose of this study was to characterize cultivated genotypes of three jabuticaba species (Plinia cauliflora, P. trunciflora, and P. jaboticaba). Phenology and fruit growth, as well as leaf, flower and fruit traits were evaluated. Variability in all
Moeses Andrigo Danner   +4 more
doaj   +3 more sources

Synbiotic Nutraceutical Mitigates Gestational Diabetes Effects and Cardiovascular Dysfunction in Rat Offspring. [PDF]

open access: yesMol Nutr Food Res
Maternal supplementation with a synbiotic nutraceutical consisting of jabuticaba peel and Limosilactobacillus fermentum strains during gestational diabetes mellitus (GDM) induces targeted shifts in gut microbial structure and attenuates systemic inflammatory signaling.
de Albuquerque Lemos DE   +8 more
europepmc   +2 more sources

O Astronauta e a Jabuticaba [PDF]

open access: yesArquivos Brasileiros de Cardiologia, 2021
Jabuticaba O Brasil tem um ambiente medico peculiar. Intervencoes tais como hidroxicloroquina, ivermectina desapareceram completamente do debate cientifico no resto do mundo. Essas e outras condutas nao comprovadas, continuam a ser usadas apenas em ensaios clinicos.
Andre d’Avila, Marco F. Vidal Melo
openaire   +3 more sources

Plinia cauliflora Leaf Extract Promotes Wound Healing Through Anti-Inflammatory, Antioxidant, and Antibacterial Actions. [PDF]

open access: yesChem Biodivers
ABSTRACT Plinia cauliflora (DC.) Kausel (jabuticaba) is traditionally used by Brazilian indigenous communities for therapeutic purposes, including the treatment of wounds and inflammation. This study investigated the phytochemical composition and biological activities of an ethanolic extract derived from P.
Paula PL   +17 more
europepmc   +2 more sources

Growth and macronutrient absorption in ‘Sabará’ jabuticaba genotypes cultivated in nutrient solution

open access: yesBioscience Journal, 2020
The knowledge about growth and nutrient accumulation can help improve fertilizer efficiency in the production of jabuticaba seedlings, which is still carried out in an empirical way. This study aimed at determining the growth and macronutrient uptake in ‘
Martha Cristina Pereira Ramos   +5 more
doaj   +3 more sources

Effects of Iranian Pomegranate Peel Anthocyanin Extract on Physicochemical, Microbial, Sensory, and Shelf Life Properties of Set Yogurt. [PDF]

open access: yesFood Sci Nutr
During storage days (1, 4, 8, 12), YCPAE parameters such as pH, syneresis, antioxidant activity (DPPH, FRAP, and β‐carotene: linoleic acid bleaching), and antimicrobial activity (mold, yeast, Staphylococcus aureus, and Pseudomonas aeruginosa), a* index had a higher value than the YWPAE. However, parameters such as acidity, viscosity, index L, and b* of
Zahed N, Esmaeilzadeh Kenari R.
europepmc   +2 more sources

Chemical Profile and Hematoprotective Activity of Artisanal Jabuticaba (Plinia jabuticaba) Wine and Derived Extracts

open access: yesFermentation, 2023
The alcoholic fermentation of jabuticaba berries (Plinia spp.) originates from a beverage with an intense taste and aroma, popularly known as jabuticaba wine (JW). In addition, polyphenols transferred from fruit peels to the final product turn this beverage into a promising source of bioactive agents.
Raissa Lima   +13 more
openaire   +2 more sources

Perspectives for application of jabuticaba and its residues

open access: yesScientia Plena, 2022
Native tropical fruits have received increasing prominence for being rich sources of bioactive compounds that can add value to industrial processing, in the agricultural sector, and biological and chemical studies. Accordingly, jabuticaba is Brazilian tropical fruit with high growth in the market, with great potential for application in sectors that ...
Roberta Emilly Barbosa Fontes   +3 more
openaire   +1 more source

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