Results 21 to 30 of about 4,606 (237)

Automation and robotics in the cultivation of pome fruit: Where do we stand today?

open access: yesJournal of Field Robotics, Volume 38, Issue 4, Page 513-531, June 2021., 2021
Abstract The cultivation of apples and pears in orchards consists of several tasks that still demand much human labor. The cost of this skilled labor increases while the number of competent seasonal workers becomes insufficient. These facts are a threat to the fruit industry. To find a solution, this paper addresses current as well as future automation
Rafaël Verbiest   +4 more
wiley   +1 more source

Comprehensive Mass Spectrometric Analysis of Snake Fruit: Salak (Salacca zalacca)

open access: yesJournal of Food Quality, Volume 2021, Issue 1, 2021., 2021
Snake fruit (Salacca zalacca (Gaert.) Voss) is a fruit species traditionally cultivated in Indonesia and other Southeast Asian countries. The edible parts of the fruits contain a certain amount of total phenolic, flavonoid, and monoterpenoid compounds, proving them to be their perfect sources.
Petra Hlásná Čepková   +6 more
wiley   +1 more source

Classification and Prediction of Bee Honey Indirect Adulteration Using Physiochemical Properties Coupled with K‐Means Clustering and Simulated Annealing‐Artificial Neural Networks (SA‐ANNs)

open access: yesJournal of Food Quality, Volume 2021, Issue 1, 2021., 2021
The higher demand and limited availability of honey led to different forms of honey adulteration. Honey adulteration is either direct by addition of various syrups to natural honey or indirect by feeding honey bees with sugar syrups. Therefore, a need has emerged for reliable and cost‐effective quality control methods to detect honey adulteration in ...
Majdi Al-Mahasneh   +7 more
wiley   +1 more source

Morphological Diversity among Accessions of Apple Tree (Malus × Domestica Borkh)

open access: yesAdvances in Agriculture, Volume 2021, Issue 1, 2021., 2021
Worldwide, apple ranks fourth in terms of economic importance after citrus, grapes, and bananas with a world production of above 71 million tonnes per year. Apple accessions that are in cultivation throughout the world appear to have come from a genetically similar source.
Simon Mada Mbovora   +3 more
wiley   +1 more source

Kinetics of drying and quality of the apple cultivars Granny Smith, Idared and Jonagold [PDF]

open access: yesJournal of Agricultural Sciences (Belgrade), 2010
Apple is nutritionally valuable and present as fresh fruit in human nutrition throughout the year. Also apple is a raw material in food processing, primarily in the production of juices, nectars, refreshing soft drinks, marmalades, jams, compotes ...
Paunović Dragana M.   +2 more
doaj   +1 more source

Spatial development of transport structures in apple (Malus x domestica Borkh.) fruit [PDF]

open access: yes, 2015
The void network and vascular system are important pathways for the transport of gases, water and solutes in apple fruit (Malus x domestica Borkh). Here we used X-ray micro-tomography at various spatial resolutions to investigate the growth of these ...
Cantre, Dennis   +7 more
core   +3 more sources

Growing apple (Malus domestica) under tropical mountain climate conditions in Northern Ethiopia [PDF]

open access: yes, 2010
Lack of effective chilling during the dormant season is one of the major problems when apples are growing under a tropical climate. We evaluated the response of different apple cultivars (Golden Delicious, Gala, Fuji, Granny Smith and Jonagold) grown on ...
ALEMTSEHAY TSEGAY   +23 more
core   +1 more source

Interakcijski odnosi ispitivanih sorata jabuke jonagold i greni smit, primjenjenih doza đubriva i različitih rokova primjene na ostvareni kalo

open access: yesGlasnik Šumarskog Fakulteta Univerziteta u Banjoj Luci, 2004
U radu je prikazan fiziolo{ki aspekt korelacionog odnosa između ispitivanih sorata jabuke jonagold i greni smit, primjena osnovne doze kompleksnog đubriva NPK (15:15:15) od 200 kg/ha i različitih doza KAN-a (27%) od 200, 400 i 600 kg/ha te različitih ...
Rodoljub Oljača   +3 more
doaj   +4 more sources

Wpływ zabiegów stymulujących rozgałęzianie na jakość okulantów jabłoni

open access: yesAnnales Horticulturae, 2018
Celem pracy było zbadanie wpływu mechanicznych i chemicznych zabiegów stymulujących rozgałęzianie na jakość okulantów jabłoni odmian ‘Gloster’ i ‘Jonagold’ okulizowanych na podkładce M.9.
MAGDALENA KAPŁAN   +5 more
doaj   +1 more source

Application of five DNA marker techniques to distinguish between five apple (Malus x domestica Borkh.) cultivars and their sports [PDF]

open access: yes, 2013
Peer ...
Antonius, Kristina   +4 more
core   +2 more sources

Home - About - Disclaimer - Privacy