Results 71 to 80 of about 5,994 (184)

Formulation and Pharmacological Evaluation of a Medicine‐Food Homology Herb‐Based Formula for Sleep Enhancement

open access: yesPhytochemicals in Food and Medicine, Volume 1, Issue 2, June 2026.
This outlines the progress for developing a sleep‐modulating herbal formula (SMF). It begins with the identification of effective compounds and quality control, then uses network pharmacology and molecular docking to explain the mechanisms behind the observation found on the behavioural and neurobiological results in animal study.
Jasmine U. Ting   +7 more
wiley   +1 more source

Design and Simulation of Jujube Sapling Transplanter [PDF]

open access: yes, 2011
This paper is aiming at designing a novel jujube transplanter with mechanic arms, which can support the sapling for a while when other operations is going on. It improves uniformity and stability. Pro-E software has been used for the design process, by which transplanting process has been analyzed and simulated.
Wangyuan Zong   +3 more
openaire   +1 more source

Quality Characteristics of Jujube Brownie with Jujube Paste

open access: yesJournal of the East Asian Society of Dietary Life, 2021
Hyeon Sook Lim   +3 more
openaire   +1 more source

Research Progress on Structural Identification and Biological Activity of Chinese Jujube Polysaccharides [PDF]

open access: yesShipin Kexue
Chinese jujube (Ziziphus jujuba Mill.) originated from China and has high nutritional and medicinal value. As one of the major active ingredients in Chinese jujube, polysaccharides have various functions including immunoregulatory, hepatoprotective ...
ZHANG Tingting, JIA Shan, MA Huan, FENG Bo, WANG Bini, MENG Yonghong, YANG Xingbin, LU Yalong
doaj   +1 more source

The Origin, Applications, and Breeding Goals of Jujube in China

open access: yesHorticulturae
Jujube (Ziziphus jujuba Mill.) is one of the three traditional woody crop species in China, where it originated from the middle and lower reaches of the Yellow River.
Menghan Wu   +9 more
doaj   +1 more source

Jujube, the Chinese Date

open access: yesJournal of the New York Botanical Garden, 1945
(Uploaded by Plazi from the Biodiversity Heritage Library) No abstract provided.
openaire   +2 more sources

Optimization of Fermentation Technology and in Vitro Digestion of Jujube Wine

open access: yesShipin gongye ke-ji
To improve the quality of jujube wine, enrich the aroma of jujube wine, and produce a soft and palatable, mellow and fragrant jujube fruit wine, the single factor experiments, neural networks, and genetic algorithms were used to optimize the fermentation
Jiangbo WANG   +7 more
doaj   +1 more source

Association analysis of the dominant E1 alleles during soybean flowering and maturity time

open access: yesXibei zhiwu xuebao
[Objective] The objectives of this study are to dissect the genetic basis of soybean flowering and maturity time and to identify genomic regions that can be used for molecular marker-assisted ...
ZHANG Pu   +5 more
doaj   +1 more source

Functional Role of Odorant-Binding Proteins in Response to Sex Pheromone Component Z8-14:Ac in Grapholita molesta (Busck)

open access: yesInsects
The plum fruit moth (PFM), Grapholita funebrana, and the oriental fruit moth (OFM), G. molesta, are closely related fruit moth species that severely damage fruit trees in Rosaceae.
Yuqing Luo   +5 more
doaj   +1 more source

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