Estimating the Effect of the Kappa Casein Genotype on Milk Coagulation Properties in Israeli Holstein Cows [PDF]
Animals, 2023 In Israel, about 26% of produced milk is used to produce hard cheeses and 29% for soft cheeses. Milk with preferred coagulation properties requires a shorter coagulation time and yields a higher curd firmness than milk with inferior coagulation ...
Yaniv Lavon +3 more
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Associations of bovine beta-casein and kappa-casein genotypes with genomic merit in Holstein Friesian cattle [PDF]
Archives Animal BreedingThe relationship between the index values used to evaluate the genomic value and essential markers such as casein genes provides important information at the herd level.
S. Ardicli +4 more
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Genetic polymorphism of the kappa-casein gene in Brazilian cattle [PDF]
Genetics and Molecular Research, 2008 Frequencies of kappa-casein gene alleles were determined in 1316 animals from the Brazilian Bos indicus genetic groups (Sindhi cows, Gyr sires, Gyr cows, Guzerat sires, Guzerat cows, Nellore sires, and Gyr x Holstein crossbreds) by means of polymerase chain reaction-restriction fragment length polymorphism analysis using two independent restriction ...
A L S, Azevedo +8 more
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Kappa Casein Gene Polymorphism in Holstein Chinese Cattle [PDF]
Pakistan Veterinary Journal, 2010 Kappa casein gene polymorphism has received a considerable attention because of its correlation with milk quality, composition and technological properties. The polymorphism of kappa casein gene (K-CN) was detected in Holstein Chinese cattle.
A. E. Hamza1,*, X. L. Wang and Z. P.Yang
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Genetic polymorphism of kappa casein and casein micelle size in the Bulgarian Rhodopean cattle breed [PDF]
Biotechnology in Animal Husbandry, 2014 The present study aimed to compare the size of casein micelle in cow milk sample in function of kappa casein (CSN3) genetic polymorphism. Sixteen cows from Bulgarian Rhodopean cattle breed were genotyped by PCR-RFLP analysis.
Hristov P. +5 more
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Comparative analysis on the structural features of the 5' flanking region of kappa-casein genes from six different species [PDF]
, 2002 Kappa-casein plays an essential role in the formation, stabilisation and aggregation of milk micelles. Control of kappa-casein expression reflects this essential role, although an understanding of the mechanisms involved lags behind that of the other ...
C. Bruce A. Whitelaw, +16 more
core +1 more source
Agricultural and Biological Chemistry, 1984 Soluble and insoluble portions obtained after chymosin treatment of purified human K-casein were isolated by CM-Sephadex cation exchange chromatography. The soluble portion included all sugars present in intact human K-casein and the insoluble portion was devoid of sugars. They were designated as human glycomacropeptide and para- ?-casein following the
AZUMA, Norihiro +2 more
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Characteristics of the genetic structure at the beta- and kappa-casein locus in the studied dairy breeds of cattle [PDF]
E3S Web of ConferencesIn total, the research involved 148 heifers and cows of two breeds: Simmental and Ayrshire. Whole blood samples were obtained from three regions: Tambov (Simmental), Tula and Vladimir (Ayrshire) regions. Two breeds were analyzed for two milk protein loci:
Marzanov N.S. +4 more
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The Effect of Heat Treatment on Cow’s Milk Protein Profiles
Foods, 2022 Milk is a food of high nutritional value processed by heat treatment. Heat treatment of milk is a technological process designed to inhibit the growth of microorganisms and extend the shelf life of products.
Jozef Čurlej +7 more
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Kappa-casein gene study with molecular markers in female buffaloes (Bubalus bubalis)
Genetics and Molecular Biology, 2005 Caseins comprise make up about 80% of the total protein content of milk and present polymorphism with changes in the amino acid sequence. Within this abundance of proteins, kappa-casein is noteworthy, since it has been associated with differences in milk
Antonio Roberto Otaviano +3 more
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