Activity-Guided Isolation of <i>sn</i>-1,3-Dipalmitoyl-2-oleoylglycerol as Protein Tyrosine Phosphatase 1B and α-Glucosidase Inhibitor from Skipjack Tuna (<i>Katsuwonus pelamis</i>). [PDF]
Int J Mol SciAli MY +4 more
europepmc +1 more source
Three-dimensional analysis of spawning behaviour of skipjack tuna Katsuwonus pelamis using stereo-image measurements. [PDF]
Biol OpenYamamoto H +4 more
europepmc +1 more source
Corrigendum to "The first German total diet study (BfR MEAL Study) confirms highest levels of dioxins and dioxin-like polychlorinated biphenyls in foods of animal origin title of article" [Food Chem.: X 16 (2022) 100459]. [PDF]
Food Chem X, 2023 Stadion M +7 more
europepmc +1 more source
Identification of tuna species used by the Portuguese canning industry through a DNA-based approach. [PDF]
Sci RepSilva MI +5 more
europepmc +1 more source
A Systematic Review of Microplastic Contamination in Tuna Species: General Pathways into the Food Chain with Ecotoxicological and Human Health Perspectives. [PDF]
FoodsPeivasteh-Roudsari L +6 more
europepmc +1 more source
Canned Fish in Brine-Variability in Macronutrient and Fatty Acid Composition. [PDF]
Biology (Basel)Chrpová D +7 more
europepmc +1 more source
Diet and gut microbiome of skipjack tuna (Katsuwonus pelamis) as indicators of environmental changes. [PDF]
PLoS OneZhou Y +5 more
europepmc +1 more source
Biochemical Studies on Skipjack (Katsuwonus vagans)-VII
NIPPON SUISAN GAKKAISHI, 1954 openaire +3 more sources
The contents of this collection is dynamic and will change over time as more data is deposited into the European Nucleotide Archive (ENA) and Universal Protein Resource (UniProt).
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Biochemical Studies on Skipjack, Katsuwonus vagans-IX
NIPPON SUISAN GAKKAISHI, 1956 openaire +2 more sources