Results 161 to 170 of about 3,631 (201)

Total mercury exposure through canned tuna in oil sold in Quito Ecuador. [PDF]

open access: yesNPJ Sci Food
Trujillo-Cruz E   +6 more
europepmc   +1 more source

Predator-mediated trophic connectivity between reef and oceanic habitats in Palau. [PDF]

open access: yesEcol Appl
Arnoldi NS   +6 more
europepmc   +1 more source

Croissance des bonites à ventre rayé (Katsuwonus pelamis)

open access: yes, 1979
/Josse, Erwan   +6 more
openaire   +1 more source

Experimental pathogenicity of <i>Skrjabinisakis physeteris</i> in Wistar rats and its occurrence in <i>Sarda chiliensis</i> from Peru: Implications for food safety and zoonotic risk. [PDF]

open access: yesFood Waterborne Parasitol
Rodriguez-Muñoz A   +9 more
europepmc   +1 more source
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Parasites of skipjack, Katsuwonus pelamis, from Madeira, Eastern Atlantic

Parasitology Research, 2018
Skipjack tuna, Katsuwonus pelamis, is a tropical species of economic importance for fisheries around the world. It occurs seasonally in subtropical waters around Madeira archipelago, in the warmer months. In this study, a parasitological analysis was carried out on a sample of 30 skipjack caught near Madeira Island.
Margarida A Hermida   +2 more
exaly   +3 more sources

[Extraction of inosinic acid in smoked Katsuwonus pelamis based on water].

Chinese Journal of Chromatography (Se Pu), 2013
A novel method for the extraction of inosinic acid in Smoked Katsuwonus pelamis based on water was developed. The inosinic acid was extracted by 95 degrees C water for 5 min. The subsequent analysis of inosinic acid was achieved on an Agilent Zorbax SB-C18 column (150 mm x 4.6 mm, 5 microm) with the mobile phase of methanol-50 mmol/L ammonium acetate ...
Tingting Wang
exaly   +4 more sources

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