Results 131 to 140 of about 287,416 (196)

Functional fermented fruit juice production and characterization by using water kefir grains. [PDF]

open access: yesJ Food Sci Technol
Dikmetas DN   +5 more
europepmc   +1 more source

Chemical, Physical, Microbial, and Sensory Properties of Innovative Sesame Milk Kefir, Focusing on the Ultrastructure of Kefir Grains. [PDF]

open access: yesACS Omega
Abou Ayana IAA   +7 more
europepmc   +1 more source

Antioxidant, Antithrombotic and Anti-Inflammatory Properties of Amphiphilic Bioactives from Water Kefir Grains and Its Apple Pomace-Based Fermented Beverage. [PDF]

open access: yesAntioxidants (Basel)
Papadopoulou D   +7 more
europepmc   +1 more source

Microbial Composition of Water Kefir Grains and Their Application for the Detoxification of Aflatoxin B1. [PDF]

open access: yesToxins (Basel)
Ouyang W   +8 more
europepmc   +1 more source

Yeasts and Bacterial Consortia from Kefir Grains Are Effective Biocontrol Agents of Postharvest Diseases of Fruits. [PDF]

open access: yesMicroorganisms, 2020
Zhimo VY   +7 more
europepmc   +1 more source

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