Results 71 to 80 of about 8,789 (221)
Bud dormancy of deciduous fruit trees is a complex process that allows trees to survive long periods in adverse conditions during winter. Dormancy is a major obstacle for both fruit production in mild winter areas and off-season culture of fruit trees in
Hao Wang, Xiuying Xia, Lijia An
doaj +1 more source
ABSTRACT Background Non‐small cell lung cancer (NSCLC) is a malignant tumor characterized by high morbidity and mortality, as well as metabolic reprogramming. Enhanced serine synthesis plays a crucial role in the aberrant metabolism of NSCLC. Among the three key enzymes involved in serine synthesis, phosphoserine aminotransferase 1 (PSAT1) requires ...
Xijia Zhou +4 more
wiley +1 more source
We investigated the metabolic effects of betaine (Bet) supplementation on CTP:phosphoethanolamine cytidylyltransferase/Pcyt2 heterozygous mice (HET). HET received either no treatment or were allowed access to 1% Bet supplemented water for 8 weeks.
Sugashan Sivanesan +3 more
doaj +1 more source
Lactuca sativa L. losses and wastes as a source of biobased ingredients
Abstract BACKGROUND The growing global population and increasing consumer focus on healthy eating challenge the agricultural sector to ensure both sustainable food production and safety. Lettuce (Lactuca sativa Mill.), the most cultivated leafy vegetable worldwide, can lose up to 40% of its weight during processing.
Joana PB Rodrigues +8 more
wiley +1 more source
Microbial formation of .ALPHA.-ketoglutaric acid from D-xylonic acid.
(1976). Microbial Formation of α-Ketoglutaric Acid from d-Xylonic Acid. Agricultural and Biological Chemistry: Vol. 40, No. 6, pp. 1257-1258.
Masahiro OHSUGI, Kyoko TAKAHASHI
openaire +2 more sources
Branched chain aldehydes: production and breakdown pathways and relevance for flavour in foods [PDF]
Branched aldehydes, such as 2-methyl propanal and 2- and 3-methyl butanal, are important flavour compounds in many food products, both fermented and non-fermented (heat-treated) products. The production and degradation of these aldehydes from amino acids
Engels, W.J.M., Smit, B.A., Smit, G.
core +2 more sources
A stable and reusable biocatalyst, cellulase@Cs/PVA/Ga, is engineered by immobilizing cellulase onto glutaraldehyde‐activated chitosan (Cs) and coating it with polyvinyl alcohol. This composite system enhances enzymatic stability and efficiency for the sustainable deinking of recycled newspaper, offering a green alternative to harsh chemical treatments.
Parisa Chakeri +4 more
wiley +1 more source
Colletotrichum acutatum is a fungus capable of biomineralization reported in our previous study. In this paper, we compared the ability of this fungus to induce mineralization under different calcium sources, pH levels, and differing carbon availability.
Tianxiao Li, Yulan Hu, Bingjian Zhang
doaj +1 more source
Ovarian cancer has been linked to the microbiome as a potential environmental contributor, but how this association relates to tumor progression remains unclear. By comparing tumor and nontumor tissues, we identified a severity‐associated microbial and metabolic signature and showed that probiotics can partially restore immune balance and slow tumor ...
Chanyuan Li +11 more
wiley +1 more source
Biostimulant Effects of Seed-Applied Sedaxane Fungicide: Morphological and Physiological Changes in Maize Seedlings [PDF]
Most crops are routinely protected against seed-born and soil-borne fungal pathogens through seed-applied fungicides. The recently released succinate dehydrogenase inhibitor (SDHI), sedaxane®, is a broad-spectrum fungicide, used particularly to control ...
DAL CORTIVO, Cristian +5 more
core +5 more sources

