Results 141 to 150 of about 11,096 (207)

How do RNA molecules distinguish self from non-self? [PDF]

Proc Natl Acad Sci U S A
Kimchi O, Mitchel K, Pyo AGT, Wingreen NS, Gavis ER.   +4 more
europepmc   +1 more source

Preserving fermented-foods microbial diversity through systematic culturomics for the discovery of multi-strain probiotic candidates. [PDF]

Curr Res Food Sci
Fentie EG, Lim K, Andargie YE, Park S, Shin JH.   +4 more
europepmc   +1 more source

Changes of Quality Characteristics and Nitrate Contents in Ulgari-Baechu Kimchi, Yulmoo Kimchi and Yulmoo Mul-Kimchi during Storage Period

Journal of the Korean Society of Food Science and Nutrition, 2007
Young-Hee Park, Hae-Jeong Seo, In-Young Cho, Gwi-Jung Han, Hye-Kyung Chun   +4 more
openaire   +1 more source

Video-based detection of Delirium in hospitalized adults. [PDF]

PLOS Digit Health
Mendu M, Tesh RA, Pellerin K, Steward GE, Cerda IH, Williams M, Colman M, Shah S, Lam AD, Cash SS, Westover MB, Kimchi EY.   +11 more
europepmc   +1 more source

Bacterial community in homemade kimchi and probiotic characterization of <i>Lactiplantibacillus plantarum</i> HQ04. [PDF]

Front Microbiol
Zhao W, Chen M, Zhang Y, Fan Y, Zhao P, Zhou L, Ouyang W, Wang J.   +7 more
europepmc   +1 more source

An Alignment Free Framework for Taxonomic Inference From Codon and Codon-Pair Usage. [PDF]

Ecol Evol
Handzel SY, Rikshpun B, Padhiar N, Clement N, Kimchi-Sarfaty C.   +4 more
europepmc   +1 more source

Preclinical Safety Evaluation of <i>Leuconostoc lactis</i> DMLL10 Isolated from Kimchi in Rats. [PDF]

J Microbiol Biotechnol
Park HJ, Park S, Heo S, Jeong DW.
europepmc   +1 more source

Chemometric Discrimination of Korean and Chinese Kimchi Using Untargeted Metabolomics. [PDF]

Metabolites
Nguyen QA, Kim DS, Kim HD, Kim KB, Ham KS, Lee Y, Kim HJ.   +6 more
europepmc   +1 more source

A large-scale norovirus outbreak associated with kimchi consumption across multiple schools in a Korean city in 2024. [PDF]

Epidemiol Health
Park E, Cho S, Kim E, Park JI, Lee JH, Gwack J.   +5 more
europepmc   +1 more source

Source-dependent antimicrobial activity of plant-derived lactic acid bacteria against periodontal pathogens. [PDF]

Biosci Microbiota Food Health
Tsujikawa Y, Yamamoto J, Naito M, Sakane I.   +3 more
europepmc   +1 more source