Results 171 to 180 of about 640 (197)

Mitigating acrylamide formation using agrifood waste materials: A concise review. [PDF]

Food Chem X
Hassani MI.
europepmc   +1 more source

Autobiography writing like an air

, 2014
Kofta, Krystyna
core  

EFFECT OF CARRAGEENAN AND OAT FLOUR ON STORAGE CHARACTERISTICS OF FRIED MUTTON KOFTA

Journal of Food Processing and Preservation, 2009
Low-fat high-fiber mutton kofta containing minced meat and optimized quantities of refined wheat flour (8.5%), oat flour (8.0%) and carrageenan (0.5%) was prepared. The product with wheat flour (9.0%) and fat (8.0%) and without oat flour and carrageenan was treated as control. The product was deep fat fried, packed under air or nitrogen and stored at 4 
VINOD KUMAR MODI, KATTERA PEMMAIAH YASHODA, NARAYAN BHASKAR, NAMDADEV SUBBANNA MAHENDRAKAR   +3 more
exaly   +3 more sources

Effect of Carrageenan and Oat Flour on Quality Characteristics of MeatKofta

International Journal of Food Properties, 2009
Meat kofta, a typical Indian meat product, was prepared by incorporation of 8% oat flour and 0.5, 1.0, or 1.5% carrageenan in formulation with an objective of developing a low-fat and high fiber meat product.
V K Modi
exaly   +1 more source

EFFECT OF CASEIN AND OAT FLOUR ON PHYSICOCHEMICAL AND OXIDATIVE PROCESSES OF COOKED CHICKEN KOFTA

Journal of Food Processing and Preservation, 2011
Chicken kofta prepared by using minced meat (72%) and optimized quantities of oat flour (8%), casein (2.5%) and refined wheat flour (7%), was treated as experimental product (OFC).
B Prasad, V K Modi
exaly   +1 more source

kofta

, 2013
openaire   +2 more sources

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Kofta ma’liya | Fried Turkey and Apple Kofta

2016
exaly   +2 more sources

Polycyclic Aromatic Hydrocarbons (PAHs) in Charcoal Grilled Meat (Kebab) and Kofta and the Effect of Marinating on their Existence

Zagazig Veterinary Journal, 2016
Mohamed A Hussein
exaly   +2 more sources

PREPARATION OF FISH BURGER and KOFTA FROM BASA FISH (Pangasius bocurti) FILLET AND EVALUATION OF QUALITY AND SHELFLIFE DURING FROZEN STORAGE CONDITIONS

Journal of Agricultural and Environmental Sciences, 2023
Hamid Morsy Ziena, Mahmoud Rozan
exaly   +2 more sources

Egotism versus learned helplessness as an explanation for the unsolvable problem effect: Comment on Kofta and Sédek (1989).

Journal of Experimental Psychology: General, 1989
Commentaire sur Kofta et Se¸dek (1989) concernant l'explication par l'egotisme ou par l'«impuissance apprise» de l'effet de probleme insoluble (la confrontation a des problemes insolubles conduit a de faibles performances sur une tâche nouvelle). Critique de telles explications en se referant aux mecanismes centraux de ces theories: l'esperance de ...
Mel L. Snyder, Arthur Frankel
openaire   +1 more source