Effects of exogenous selenium treatment on the composition of endophytic bacterial and fungal communities in Amorphophallus muelleri [PDF]
Selenium (Se) is an essential trace element in the human body. Se-enriched agricultural products obtained by applying Se fertilizer are important sources of Se supplements.
Min Yang +5 more
doaj +2 more sources
Genome-wide characterization of GRAS gene family and their expression profiles under diverse biotic and abiotic stresses in Amorphophallus konjac [PDF]
Background The GRAS gene family is a plant-specific group of genes that play critical roles in various biological processes, including plant growth and development, responses to adverse stress, light signaling, hormone signaling, and others. To elucidate
Haoliang Shi +10 more
doaj +2 more sources
Complete chloroplast genome of the economically important crop, Amorphophallus konjac (Araceae) [PDF]
Konjac (Amorphophallus konjac K. Koch) is a perennial herb with high commercial and medicinal values. To better understand its genetic and genomic profiles, we sequenced and assembled the completed chloroplast genome of A. konjac.
Changkun Liu +3 more
doaj +8 more sources
Changes in the assembly and functional adaptation of endophytic microbial communities in Amorphophallus species with different levels of resistance to necrotrophic bacterial pathogen stress [PDF]
Pcc is one of the key pathogenic factors responsible for destructive soft rot in konjac. To date, the assembly and functional adaptation of the plant endophytic microbiome under Pcc stress remain poorly understood. Here, we found that Pcc stress leads to
Min Yang +8 more
doaj +2 more sources
Enhanced recognition and counting of high-coverage Amorphophallus konjac by integrating UAV RGB imagery and deep learning [PDF]
Accurate counting of Amorphophallus konjac (Konjac) plants can offer valuable insights for agricultural management and yield prediction. While current studies have primarily focused on detecting and counting crop plants during the early stages of low ...
Ziyi Yang +5 more
doaj +2 more sources
Extraction, structure, activity and application of konjac glucomannan [PDF]
Konjac is a perennial herbaceous plant from the Araceae family’s Amorphophallus genus. It has high nutritional, health, and pharmacological values. It contains various bioactive components, the most notable of which is konjac glucomannan, which has ...
Qiurui Hu +2 more
doaj +2 more sources
Elevational Impact on Konjac Price Amidst Export Restrictions to China [PDF]
Porang or konjac (Amorphophallus muelleri) farmers have complained about the drastic decline in the selling price of konjac. The export restriction of Indonesia’s konjac to China had resulted the excessive supply.
Nuraini Canda +3 more
doaj +1 more source
This research aims to establish an HPLC method for the simultaneous determination of konjac glucomannan (KGM) and starch in konjac powder. In this paper, konjac powder was hydrolyzed into glucose and mannose by acid hydrolysis.
WU Bo +5 more
doaj +1 more source
In this paper, konjac powde were hydrolyzed by Bacillus licheniformis to prepare oligosaccharides. The effects of concentration of konjac powder, inoculum amount of strain, bacteriolysis temperature and hydrolysis time on hydrolysis rate of konjac powder
Wei ZHANG +6 more
doaj +1 more source
Effect of Ethanol on Preparation of Konjac Emulgel-Based Fat Analogue by Freeze-Thaw Treatment
In the current study, a method using ethanol to modulate the texture properties of konjac gel during freeze-thaw process was used to prepare konjac emulgel-based fat analogue.
Jie Jiang +4 more
doaj +1 more source

