Results 121 to 130 of about 3,671 (176)

Unlocking the nutritional benefits of dietary fiber in sow feed: a short review. [PDF]

J Anim Sci Technol
Sampath V, Oh JP, Kim IH.
europepmc   +1 more source

Engineering Edible Double Network Hydrogels with Abalone- and Squid-like Textures from Carrageenan and Konjac Glucomannan. [PDF]

Foods
Zhao J, Du M, Zhao Y, Fang Y.
europepmc   +1 more source

Study on Carboxymethylation Modification of Konjac Gum and Its Effect in Drilling Fluid and Fracturing Fluid. [PDF]

Gels
Li Y, Guo P, Qu K, Du W, Wang Y, Chen G.
europepmc   +1 more source

Enhancement of cell disruption and selective recovery of intracellular components from selenium-enriched Konjac fly powder assisted by pulsed electric fields. [PDF]

Food Chem X
Pei X, Wang J, Liu C, Tan Z, Li Y, Wu M, Zhou W, He J, Grimi N, Zhang R.   +9 more
europepmc   +1 more source

Therapeutic properties of plant-derived prebiotics in melanoma. [PDF]

Explor Target Antitumor Ther
Kay E, Kazi M, Burton J, Parvathy SN.
europepmc   +1 more source

Prospective, Randomized, Double-Blind, Placebo-Controlled Study of an Oral Antioxidant-Rich Synbiotic Supplement on Skin Health and Photoaging. [PDF]

J Cosmet Dermatol
Afzal L, Nguyen N, Afzal N, Adnan S, Khan Z, Dulai AS, Nayak S, Trivedi RR, Min A, Sivamani RK.   +9 more
europepmc   +1 more source

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Hypoglycemic and antioxidant properties of konjac ( Amorphophallus konjac ) in vitro and in vivo

Journal of Food Biochemistry, 2020
The aim of this study was to evaluate the hypoglycemic and antioxidant potential of konjac in vitro and in vivo. Glucose diffusion and enzymatic starch digestion of konjac were assayed using α-amylase and α-glucosidase. Oral glucose tolerance test (OGTT) and oral starch tolerance test (OSTT) were performed at dose of 102 mg/Kg of body weight ...
Claudia I. Gamboa‐Gómez, Fernando Guerrero‐Romero, Miguel A. Sánchez‐Meraz, Luis E. Simental‐Mendía   +3 more
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Preparation of konjac glucomannan and acrylamide grafted konjac glucomannan

Wuhan University Journal of Natural Sciences, 1999
Konjac glucomannan (KGM) with good water solubility was extracted and purified by a cheap and simple method including fat-extraction, protein-extraction, decolouring, centrifuge, precipitate and other procession from tubers of amorphophallus riveiri.
Xiao Chao-bo, Gao Shan-jun, Li Guo-rong, Zhang Qun-chao   +3 more
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Konjac glucomannan, a promising polysaccharide for OCDDS

Carbohydrate Polymers, 2014
Oral colon targeting drug delivery system (OCDDS) is a highly effective formulation for drugs absorbed by colon, or to treat colonic diseases specifically. To obtain colon targeting, many pharmaceutical approaches have been studied, among which, taking advantage of specific degradation of excipients by colon enzymes is one of the most promising ...
Jida Chen, Cui Zhang, Feng-Qing Yang
exaly   +3 more sources

Physicochemical Characterization of Konjac Glucomannan

Biomacromolecules, 2005
Four commercial konjac glucomannan (KGM) samples and a glucomannan derived from yeast were characterized by aqueous gel permeation chromatography coupled with multi angle laser light scattering (GPC-MALLS). Disaggregation of aqueous glucomannan solutions through controlled use of a microwave bomb facilitated reproducible molar mass distribution ...
Ian, Ratcliffe, Peter A, Williams, Christer, Viebke, John, Meadows   +3 more
openaire   +2 more sources