Results 21 to 30 of about 4,328 (125)
Analysis of risk factors from salmonella infections and determination of critical control points in poultry industry production chain [PDF]
, 2005 This paper encompasses problems related to infection caused by Salmonella spp in poultry. The need to carry out adequate control measures and to provide safe food is emphasized.
Orlić Dušan +3 more
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Nepremagljivi Herkuli: italijanska peplum kinematografija
Keria: Studia Latina et Graeca, 2015 Peplum je specifičen žanr in obdobje v zgodovini italijanske kinematografije. Je kulturni produkt dvajsetega stoletja, ki se navdihuje pri izročilu antike in predvsem pri stereotipih o njej.
Blaž Božič
doaj +1 more source
Lietuvių kalbos liaudies etimologija ir kontaminacija
Kalbotyra, 1996 Birutė Kabašinskaitė
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UKLANJANJE KARBAMAZEPINA IZ VODE PRIMENOM ZnO/In2O3 NANOFOTOKATALIZATORA
, 2019 Farmaceutici spadaju u grupu „novih polutanata“. Naime, poslednjih nekoliko decenija intenzivirala su se istraživanja životne sredine koja su usmerila pažnju sa konvencionalnih prioritetnih polutanata poput policikličkih aromatičnih ugljovodonika i ...
Sandra Baljak +2 more
semanticscholar +1 more source
Mikrobiološki rizici sigurnosti i kvalitete tijekom proizvodnje piva [PDF]
Kemija u IndustrijiPivo se smatra relativno stabilnim proizvodom s obzirom na mikrobno kvarenje. Kemijski sastav piva ne pogoduje rastu većine mikroorganizama, što je povezano s niskom pH-vrijednosti i niskim udjelom fermentabilnih ugljikohidrata te sadržajem alkohola ...
Ivana Ćosić, Bojan Matijević
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Scientific opinion on marine biotoxins in shellfish in the Republic of Croatia
Food Risk Assess Europe, Volume 2, Issue 2, April 2024.Summary Marine biotoxins are thermostable, mostly non‐protein molecules with different chemical components. According to solubility, they are divided into water‐soluble (hydrophilic) and fat‐soluble (lipophilic). The regulations of the EU and the Republic of Croatia regarding the maximum limits (ML) in live shellfish cover several groups: azaspiracids (
Brigita Hengl +7 more
wiley +1 more source
Microbiological contamination of lamb carcasses at abattoirs of Istanbul [PDF]
, 2005 A total of a hundred lamb carcasses were sampled over a 12 month period at abattoirs in Istanbul, Turkey. Each sample examined for total aerobic mesophilic counts (TMC), Enterobacteriaceae count (EC), Salmonella spp. Escherichia coli O157:H7 and Listeria
Buyukunal Kemal Serkan +2 more
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Food Risk Assess Europe, Volume 2, Issue 1, January 2024.Summary Ochratoxin A (OTA) is the most toxic representative in the group of nephrotoxic mycotoxins, ochratoxins. OTA was first isolated in 1965 as a stable secondary metabolite of A. ochraceus. Penicillia and aspergilli most often synthesize OTA on cereals (wheat, corn, barley, rye, rice), nuts, raw fruits and vegetables, plant origin foods (wine ...
Sanja Miloš +5 more
wiley +1 more source
Introduction pathways and spread of invasive alien species [PDF]
, 2019 Invazivne strane vrste predstavljaju veliku prijetnju svjetskoj bioraznolikosti te imaju potencijalno negativan socio-ekonomski utjecaj. Jačanje globalizacije ključan je čimbenik za povećano širenje invazivnih stranih vrsta te je radi toga izuzetno važno
Vuk, Marija
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Mysterious disappearance of the Neanderthals [PDF]
, 2011 Neandertalci su hominidi koji su naseljavali Zemlju u periodu od 400,000 godina. Pretežno su obitavali na prostorima Europe te Zapadne Azije. Prije 27,000 godina, gubi im se trag te se danas smatraju izumrlima.
Bučan, Ana
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