Results 11 to 20 of about 289 (182)

Internal Quality Prediction Method of Damaged Korla Fragrant Pears during Storage

Horticulturae, 2023
To increase the commercial value of damaged fragrant pears and improve marketing competitiveness, this study explored the degree of damage degree and effects of storage time on the internal quality of fragrant pears during storage and predicted the ...
Yang Liu, Xiyue Niu, Yurong Tang, Shiyuan Li, Haipeng Lan, Hao Niu   +5 more
doaj   +2 more sources

Effects of microbial fertilizer and green manure cropping systems on fruit quality of Korla fragrant pear. [PDF]

Front Plant Sci
Korla Fragrant Pear(Pyrus sinkiangensis Yu), a high-value Geographical Indication product from Xinjiang, China, faces declining fruit quality due to soil degradation from intensive monoculture.
Ke Y, Li J, He Z, Liu X, Shen X, Chai Z, Zeng M.   +6 more
europepmc   +3 more sources

The Study on Nondestructive Detection Methods for Internal Quality of Korla Fragrant Pears Based on Near-Infrared Spectroscopy and Machine Learning [PDF]

Foods
Quality control and grading of Korla fragrant pears significantly impact their commercial value. Rapid and non-destructive detection of soluble solids content (SSC) and firmness is crucial to improving this.
Jikai Che, Qing Liang, Yifan Xia, Yang Liu, Hongshan Li, Ninggang Hu, Weibo Cheng, Hong Zhang, Hong Zhang, Haipeng Lan   +9 more
doaj   +2 more sources

Quality and Maturity Detection of Korla Fragrant Pears via Integrating Hyperspectral Imaging with Multiscale CNN–LSTM [PDF]

Foods
To address the limitations of single indices in comprehensively evaluating the quality of Korla fragrant pears, this study proposes the firmness–soluble solids ratio (FSR), defined as the ratio of average firmness (FI) to soluble solid content (SSC) for ...
Zhengbao Long, Tongzhao Wang, Zhijuan Zhang, Yuanyuan Liu   +3 more
doaj   +2 more sources

Colour detection method of Korla fragrant pear based on dielectric spectroscopy technology. [PDF]

Front Plant Sci
Introduction Accurate control of fruit quality determines the commercial value of Korla fragrant pear. The rapid and accurate detection of the colour of fragrant pear is crucial for improving its commercial value. Methods In this study,
Zhang H, Liao J, Xiao Y.
europepmc   +2 more sources

Comparison of Prediction Models for Determining the Degree of Damage to Korla Fragrant Pears

Agronomy, 2023
For a fast and accurate evaluation of the values of damaged fragrant pears, a prediction method of the damage degree of Korla fragrant pears was proposed.
Shiyuan Li, Yang Liu, Xiyue Niu, Yurong Tang, Haipeng Lan, Yong Zeng   +5 more
doaj   +2 more sources

Synchronous detection method for senescence quality of damaged Korla fragrant pears during storage [PDF]

Frontiers in Plant Science
IntroductionKorla fragrant pears are highly susceptible to mechanical damage during harvest, storage, and transport, which accelerates fruit browning and senescence, leading to fruit degradation and even a complete loss of commercial value.MethodsTo ...
Jingchi Guo, Jingchi Guo, Jingchi Guo, Hao Niu, Hao Niu, Hao Niu, Yang Liu, Yang Liu, Yang Liu, Quan Xu, Quan Xu, Quan Xu, Haonan Xue, Haonan Xue, Haonan Xue, Haipeng Lan, Haipeng Lan, Haipeng Lan, Shengkun Dong, Shengkun Dong, Shengkun Dong, Yifei Gao, Yifei Gao, Yifei Gao   +23 more
doaj   +2 more sources

Effects of 1-methylcyclopropene and high-voltage electrostatic field treatment on postharvest storage quality of Korla fragrant pears [PDF]

Food Chemistry: X
This study investigated the effects of combined 1-methylcyclopropene (1-MCP) and high-voltage electrostatic field (HVEF) treatment on the postharvest quality of Korla fragrant pears using physicochemical and metabolomic analyses.
Yujiao Zhang, Chengxin Fei, Ruojie Zhao, Oujun Dai, Zhixiong Deng, Bei Fan, Duoyong Zhao, Fengzhong Wang, Yatao Huang   +8 more
doaj   +2 more sources

<i>Streptomyces tamarix</i> sp. nov.: antagonism against <i>Alternaria gaisen</i> producing streptochlorin, isolated from <i>Tamarix</i> root soil. [PDF]

Front Microbiol, 2023
By the end of 2021, the pear yield in Xinjiang reached 1,795,900 tons, accounting for 1/9 of the country. Pear black spot, caused by Alternaria gaisen disease, has had a significant impact on the pear industry. A. gaisen can infect nearly all pear plants,
Chen YH, Wu YZ, Liu Q, Xia Z, Wang J, Luo XX.   +5 more
europepmc   +3 more sources

Study on Pathogenesis of <i>Cytospora pyri</i> in Korla Fragrant Pear Trees (<i>Pyrus sinkiangensis</i>). [PDF]

J Fungi (Basel)
Pear Valsa cankers were found in various Korla fragrant pear orchards in Alaer, Xinjiang. Disease samples underwent tissue isolation, resulting in six isolates. Pathogenicity tests revealed that the XLFL-6 isolate was the most virulent, demonstrating typical Valsa canker symptoms.
Zhang Y, Wang Z, Zhang Z, Wang L, Feng H.   +4 more
europepmc   +4 more sources