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Overexpression of cytosolic NADP-malic enzyme 1 from the common ice plant enhances water-deficit and high-light stress tolerance by modulating water-use efficiency and flavonoid biosynthesis. [PDF]
Kim SH +5 more
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Recent advances in microbial production of L-malic acid
Applied Microbiology and Biotechnology, 2022Over the last few decades, increasing concerns regarding fossil fuel depletion and excessive CO2 emissions have led to extensive fundamental studies and industrial trials regarding microbial chemical production. As an additive or precursor, L-malic acid has been shown to exhibit distinctive properties in the food, pharmaceutical, and daily chemical ...
Ke Li
exaly +3 more sources
Stereoselective total synthesis of (−)-decarestrictine D from l-malic acid
Tetrahedron Letters, 2006AbstractChemInform is a weekly Abstracting Service, delivering concise information at a glance that was extracted from about 200 leading journals. To access a ChemInform Abstract, please click on HTML or PDF.
Palakodety Radha Krishna +1 more
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X-Irradiation of L -Malic Acid in Aqueous Solutions
Radiation Research, 1956It is the general observation that organic substances in aqueous solution undergo decomposition on exposure of the solutions to ionizing radiation. Present theories assume that solute decomposition results from chemical reactions of the solute molecules with hydrogen atoms and hydroxyl radicals formed by the radiationinduced dissociation of the water ...
F K, PUTNEY, A W, PRATT
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Recovery of fumaric acid by membrane crystallization in the production of l-malic acid
Separation and Purification Technology, 2003A study on redesigning traditional crystallizers by using microporous hydrophobic membranes and, in particular, the realization of a separation unit aiming to recover the unreacted fumaric acid leaving a biocatalytic membrane reactor for the production of L-malic acid is presented.
Curcio E, Di Profio G, Drioli E
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Bioconversion of Fumaric Acid to l-malic Acid by the Bacteria of the Genus Nocardia
Applied Biochemistry and Biotechnology, 2014The bacterial strains of the genus Nocardia were used for the bioconversion of fumaric acid to L-malic acid. The ability of the bacterial strain Nocardia sp. CCM 4837/A to produce L-malic acid from fumaric acid was investigated under various conditions. The optimal temperature for the bioconversion was approximately 37 °C, and the optimal pH was around
Helena, Hronská +4 more
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Enzymatic determination of l-malic acid in honey
Food Chemistry, 1998L-Malic acid determination has been carried out in honey using a direct enzymatic method. The sample solution was prepared from 2.5 g honey in 100 ml Milli-Q water. The enzymatic determination was measured spectrophotometrically at 340 nm, using glutamate-oxaloacetate transaminase and L-malate dehydrogenase. The direct method combines precision (CV was
Inés Mato +5 more
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A Bioreactor-Crystallizer for L-Malic Acid Production
Biocatalysis, 1988A bioreactor with associated crystallizer for the accumulation of a highly concentrated slurry product has been developed and investigated. The transformation of Ca-fumarate to Ca-L-malate by the action of the fumarase of immobilized Brevibacterium flavum cells focussed on the performance of this newly-devised bioreactor-crystallizer system.The ...
Masakatsu Furui +3 more
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