Results 231 to 240 of about 15,248,221 (249)

Highly efficient neutralizer-free l-malic acid production using engineered Saccharomyces cerevisiae

Bioresource Technology, 2023
Yanfeng Liu, Jianghua Li, Guocheng Du
exaly  

Techno economic analysis of malic acid production using crude glycerol derived from waste cooking oil

Bioresource Technology, 2022
J Jayamuthunagai, R Sreejith, B Bharathiraja   +2 more
exaly  

Metabolic Engineering of Trichoderma reesei for l-Malic Acid Production

Journal of Agricultural and Food Chemistry, 2023
Dongzhi Wei
exaly  

Expression of Escherichia coli malic enzyme gene in Zymomonas mobilis for production of malic acid

Journal of Biotechnology, 2022
Virendra Swarup Bisaria, Preeti Srivastava, Rohit Khandelwal   +2 more
exaly  

Full physicochemical characterization of malic acid: Emphasis in the potential as food ingredient and application in pectin gels

Arabian Journal of Chemistry, 2020
Maria Lucia Masson, Caroline Marques, Fabiane Oliveira Farias   +2 more
exaly  

Malic acid production from renewables: a review

Journal of Chemical Technology and Biotechnology, 2020
Aline Kövilein, Katrin Ochsenreither, Christin Kubisch   +2 more
exaly  

Recent advances in microbial production of L-malic acid

Applied Microbiology and Biotechnology, 2022
Ke Li, Yaru Chen
exaly  

Malic acid production by chemically induced Aspergillus niger MTCC 281 mutant from crude glycerol

Bioresource Technology, 2018
J Jayamuthunagai, B Bharathiraja, Iyyappan J   +2 more
exaly  

Differential malic acid degradation by selected strains of Saccharomyces during alcoholic fermentation

International Journal of Food Microbiology, 2003
Heinrich Volschenk, Marinda Viljoen-Bloom, Sandi Orlic   +2 more
exaly  

Recent advances in microbial production of malic acid from renewable byproducts

Reviews in Environmental Science and Biotechnology, 2019
Ashok Pandey, B Bharathiraja, Edgard Gnansounou   +2 more
exaly