Results 111 to 120 of about 133,278 (305)
Journal of Applied Polymer Science, EarlyView.Mechanistic insights from additive‐assisted plastic degradation guide the design of environmentally adaptive textile fibers. Functional additives enhance oxidative, hydrolytic, enzymatic, and microbial degradation pathways. Translating these strategies requires control of fiber architecture, additive distribution, and environmental interactions ...
Julia Cunniffe +2 more
wiley +1 more source
Avaliação da fermentação maloláctica em vinhos de altitude com bactérias ácido-lácticas autóctones selecionadas [PDF]
, 2015 Dissertação (mestrado) - Universidade Federal de Santa Catarina, Centro de Ciências Biológicas, Programa de Pós-Graduação em Biotecnologia e Biociências, Florianópolis, 2015.A fermentação maloláctica (FML) é o processo bioquímico de descarboxilação do ...
Binati, Renato Leal
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Aflatoxin M1 in raw milk and binding of aflatoxin by lactic acid bacteria
Mljekarstvo, 2010 Aflatoxin M1 (AFM1) is potential human carcinogen. Its presence in milk and dairy products represents risk for human health. Therefore, this study was carried out in order to determine thedegree of microbiological contamination by mold, and the potential
Aflatoxin M1 in raw milk and binding of aflatoxin by lactic acid bacteria +4 more
doaj
Journal of Applied Polymer Science, EarlyView.Ribes nigrum extract‐loaded PLGA/chitosan nanoparticles is developed as a vaginal drug delivery system for vulvovaginal candidiasis. The chitosan‐coated nanoparticles exhibit favorable physicochemical properties, strong mucoadhesion, sustained release for up to 2 weeks, excellent biocompatibility, and potent antifungal activity against Candida albicans,
Ayca Aslan Aras +6 more
wiley +1 more source
Bioactive peptides generated by lactic acid bacteria [PDF]
, 2019 Numerous chronic diseases, including heart disease, stroke, cancer, and diabetes, have a significant influence on the health of people worldwide. Along with numerous preventive and therapeutic drug treatments, important advances have been achieved in the
Cayre, María Elisa +2 more
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Application progress on application of lactic acid bacteria in animal production
Siliao yanjiu, 2021 Lactic acid bacteria is a kind of microorganism which can transform various nutrients and produce special physiologically active functional substances in fermentation process.
Xiang FU +3 more
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Animal Research and One Health, EarlyView.This study firstly isolated a tuna‐derived gut probiotic Acinetobacter seifertii YFT067. Dietary administration of YFT067 played significant roles in promoting growth performance, SCFAs production, lipid absorption, and metabolism of the host, indicating YFT067 as a promising probiotic candidate for enhancing tuna aquaculture productivity through ...
Ying Zou +4 more
wiley +1 more source
Les bactériocines des bactéries lactiques : caractéristiques et intérêts pour la bioconservation des produits alimentaires [PDF]
Biotechnologie, Agronomie, Société et Environnement, 2009 Bacteriocins from lactic acid bacteria: interest for food products biopreservation. Bacteriocins from lactic acid bacteria are low molecular weight antimicrobial peptides.
Dortu C., Thonart P.
doaj
Screening and physicochemical characteristics of lactic acid bacteria used in waste vegetable silage
Siliao yanjiu, 2022 The study was to screen high-quality lactic acid bacteria strains with fast growth and reproduction, strong acid production ability and acid resistance from waste vegetable silage, to determine the high-quality strains suitable for the preparation of ...
CHEN Juan +4 more
doaj
Animal Research and One Health, EarlyView.Activo Liquid and Halquinol inhibit Salmonella and Escherichia coli in culture media. Activo Liquid exhibits bactericidal action, whereas HA is bacteriostatic, and their combination results in positive or indifferent interactions. This combination effectively inhibits E. coli throughout digestion simulation, thus reducing the required concentrations of
Alberto Gonçalves Evangelista +6 more
wiley +1 more source