Results 211 to 220 of about 503,588 (382)
Advanced Contactless Bioassembly Approaches: Leveraging Sound, Optical, and Magnetic Fields
This review explores innovative contactless bioassembly techniques driven by sound, light, and magnetic fields, which enable the precise organization of cells, biomaterials, and bioactive substances into complex 3D structures. These technologies, crucial for in vitro modeling and regenerative medicine, are examined in detail, highlighting their ...
Micaela Natta+4 more
wiley +1 more source
THE UTILIZATION OF PEPTIDES BY LACTIC ACID BACTERIA
Willard A. Krehl, Joseph S. Fruton
openalex +1 more source
International audienceBy interacting with pathogens, lactic acid bacteria (LAB) are able to contribute to food safety. By means of their lactic acid production which induces pH decrease, LAB influence the growth of pathogens.
Ballet, Pascal+8 more
core +1 more source
Quantitative Analysis of Fluorescent Sensor Arrays
Fluorescent sensor arrays have great potential for the quantification of analytes in complex systems. Herein, statistical multivariate techniques and deep learning models to provide quantitative information from such arrays are reviewed. Fluorescent sensor arrays address the limitations of a single sensor by leveraging multiple sensing elements to ...
Karandeep Grover+3 more
wiley +1 more source
Exopolysaccharides from lactic acid bacteria: Techno-functional application in the food industry
Evelin Korcz, L. Varga
semanticscholar +1 more source
Dietary supplement of sodium butyrate, may relate to regulating intestinal health and thus the growth performance and meat quality of rabbits by regulating the continuous process of promoting the periodic cycle of cecal epithelial cells. Abstract Supplementation of sodium butyrate (SB) has been proved to be beneficial for improving the growth ...
Mengke Ni+8 more
wiley +1 more source
Studies on the Distribution and Properties of Lactic Acid Bacteria in Cow's Milk in Japan
Rinjirô SASAKI, Toshitaka NAKAE
+7 more sources
A study was conducted to isolate and identify of lactic acid bacteria originated from gastric fluid of bali cattle, and to determine their potential as the candidates of biopreservative.
I Wayan Suardana+3 more
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