Results 71 to 80 of about 14,315 (240)
Probiotic Property and Anti-Obesity Effect of Lactiplantibacillus plantarum KC3
Food Science of Animal Resources, 2022 Lactic acid bacteria are representative probiotics that have beneficial effects on humans. Nineteen strains among the 167 single strains from kimchi was selected and their physiological features were investigated. The selection of a strain was based on strong enzyme (lipase, α-amylase, and α-glucosidase) inhibitory activities and anti-obesity effects ...
Seulki Kim +4 more
openaire +2 more sources
eFood, Volume 7, Issue 3, June 2026.Fiordilatte ice‐cream could be a valuable carrier for probiotic microorganisms; however, thawing cycles, in terms of number and duration of each events, along with the conditions of probiotic production (namely the age of cells at the time of inoculation), could strongly affect functional properties.
Antonio Bevilacqua +7 more
wiley +1 more source
Assessment of the feed additive consisting of Lactiplantibacillus plantarum (formerly Lactobacillus plantarum) DSM 21762 for all animal species for the renewal of its authorisation (Lactosan GmbH & Co KG) [PDF]
, 2021 Following a request from the European Commission, the Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) was asked to deliver a scientific opinion on the assessment of the application for renewal of authorisation of ...
Azimonti, Giovanna +21 more
core +1 more source
Molecules(1) Background: Hexachlorobenzene (HCB) is a persistent organic pollutant that is possibly carcinogenic to humans. It is still found in the environment, humans and animals, and in foods, including milk and dairy products; (2) Methods: The influence of ...
Agata Witczak +2 more
doaj +1 more source
Postbiotic Supernatants From Psychobiotic Strains Modulate Antioxidant and Serotonergic Responses
eFood, Volume 7, Issue 3, June 2026.Cell‐free postbiotic supernatants obtained from psychobiotic strains exhibit strain‐dependent antioxidant and serotonergic effects. SCFA‐rich metabolites enhance antioxidant protection and modulate serotonin release in enterochromaffin cells, supporting their potential as functional ingredients for gut and brain health.
Cocean Ana‐Maria +6 more
wiley +1 more source
Technological aspects of lactic acid bacteria originated from artisanal cheeses [PDF]
Acta Universitatis Sapientiae: AlimentariaWell-characterized, genetically stable starter cultures are used to produce safe fermented dairy products of consistent quality. Lactic acid bacteria play several roles in cheese production. The lactic acid produced influences the firmness of the curd,
É. Laslo, É. György, A.-M. Szabó
doaj +1 more source
Frontiers in Microbiology, 2022 This study aimed to isolate, characterize, and identify lactic acid bacteria (LAB) strains from various sources and evaluate their effects on the nutritional quality, fermentation characteristics, and microbial compositions of paper mulberry (PM) after ...
Qiming Cheng +19 more
doaj +1 more source
In silico analysis of antibiotic resistance genes in Lactiplantibacillus plan‐ tarum subsp. plantarum Kita‐3 [PDF]
, 2023 The absence of transferable antibiotic resistance genes is required for the safety of commercial probiotics. Previous studies have found that antibiotic resistance genes on plasmids in Lactobacilli make them unsafe for food purposes due to the genes ...
Rahayu, Endang Sutriswati +4 more
core +2 more sources
Nanoshell Fabrication Techniques for Probiotic Encapsulation: A Comprehensive Review
eFood, Volume 7, Issue 3, June 2026.ABSTRACT Probiotics, beneficial microorganisms, confer numerous health benefits when administered. However, their efficacy is hindered by harsh gut conditions, including acidity, bile acids, and enzymatic degradation. To overcome these challenges, encapsulation and nanoshell technology have emerged as a pivotal strategy to enhance probiotic stability ...
Tuba Mustafa +12 more
wiley +1 more source
Molecular OncologyStore‐operated Ca2+ entry (SOCE) is a major mechanism for Ca2+ influx in colorectal cancer (CRC) cells. This mechanism, regulated by the filling state of the intracellular Ca2+ stores, is mediated by the endoplasmic reticulum Ca2+ sensors of the stromal ...
Alvaro Macias‐Diaz +7 more
doaj +1 more source