Results 171 to 180 of about 5,604 (215)

Fermentation Characteristics, Nutrient Content, and Microbial Population of <i>Silphium perfoliatum</i> L. Silage Produced with Different Lactic Acid Bacteria Additives. [PDF]

Animals (Basel)
Jin Y, Yuan B, Li F, Du J, Yu M, Tang H, Zhang L, Wang P.   +7 more
europepmc   +1 more source

Effects of different additives on fermentation characteristics, nutrient composition and microbial communities of Leymus chinensis silage. [PDF]

BMC Microbiol
Yan Y, Zhao M, Sun P, Zhu, Yan X, Hao J, Si Q, Wang Z, Jia Y, Wang M, Hou W, Ge G.   +11 more
europepmc   +1 more source

Exploring lactic acid bacteria from fresh fruits, vegetables, and edible flowers: from biodiversity valorisation to food applications. [PDF]

World J Microbiol Biotechnol
Presutto E, Capozzi V, de Chiara MLV, Drider D, Spano G, Fragasso M.   +5 more
europepmc   +1 more source

Effects of a Compound Probiotic on Production Performance, Intestinal Health, Immune Function, and Gut Microbiota in Broiler Chickens. [PDF]

Vet Sci
Liu Y, Cao W, Huang W, Guo Y, Jin X.
europepmc   +1 more source

Assessment of seven feed additives consisting of <i>Lactiplantibacillus plantarum</i> ATCC 55943, DSM 18112, DSM 18113, DSM 18114 and ATCC 55944, <i>Lentilactobacillus buchneri</i> ATCC PTA-2494 and ATCC PTA-6138, for all animal species (Pioneer Hi-Bred International, Inc.). [PDF]

EFSA J
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP), Villa RE, Azimonti G, Bonos E, Christensen H, Durjava M, Dusemund B, Gehring R, Glandorf B, Kouba M, López-Alonso M, Marcon F, Nebbia C, Pechová A, Prieto-Maradona M, Röhe I, Theodoridou K, Anguita M, Bozzi Cionci N, Galobart J, Innocenti ML, Revez J.   +21 more
europepmc   +1 more source

Effects of inoculants on the quality of alfalfa silage. [PDF]

Front Microbiol
Wang SY, Jing YY, Yang G, Liu B, Gao FQ.
europepmc   +1 more source

Advancements in the Research and Application of Whole-Plant Maize Silage for Feeding Purposes. [PDF]

Animals (Basel)
Zhang X, Liang X, Zhang Y.
europepmc   +1 more source

Study on Chemical Composition of Super Napier Grass Silage Treated with Lactobacillus Buchneri and Lactobacillus Plantarum

Open Access Journal of Mycology & Mycological Sciences, 2019
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Arginine dihydrolase pathway in Lactobacillus buchneri: a review

Biochimie, 1988
The arginine dihydrolase system was studied in homo- and hetero-fermentative lactic acid bacteria. This system is widely distributed in Betabacteria lactobacilli subgroup (group II in Bergey's Manual). It is generally absent in the Thermobacterium lactobacilli subgroup (group IA in Bergey's Manual) and also in the Streptobacterium subgroup (group IB in
M C, Manca de Nadra, A A, Pesce de Ruiz Holgado, G, Oliver   +2 more
openaire   +2 more sources