Results 31 to 40 of about 68 (51)

Evaluación del efecto de la inoculación de cultivos iniciadores sobre las características organolépticas del café durante su proceso de fermentación seca

, 2019
76 p.Mediante diferentes procesos bioquímicos, enzimas producidas por microorganismos propios del café degradan los azucares, lípidos y proteínas del mucílago, esto es conocido como fermentación natural; en este proceso estos compuestos son convertidos a
Enciso Molano, Maria del Mar
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Adhesion Properties of Lactobacillus plantarum Dad-13 and Lactobacillus plantarum Mut-7 on Sprague Dawley Rat Intestine

Microorganisms, 2021
Arum Darmastuti, Tyas Utami, Endang Sutriswati Rahayu   +2 more
exaly  

The probiotic potential of Lactobacillus plantarum strain RW1 isolated from canine faeces

Journal of Applied Microbiology, 2022
Abdul Raheem, Weifang Yang
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Lactobacillus plantarum-derived indole-3-lactic acid ameliorates colorectal tumorigenesis via epigenetic regulation of CD8+ T cell immunity

Cell Metabolism, 2023
Huihui Ma, Qihui Zhu, Yuyu Xu
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Lactobacillus plantarum HAC01 Supplementation Improves Glycemic Control in Prediabetic Subjects: A Randomized, Double-Blind, Placebo-Controlled Trial

Nutrients, 2021
Mi-Ra Oh, Su-Jin Jung, Soo-Wan Chae
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Survivability of alginate-microencapsulated Lactobacillus plantarum during storage, simulated food processing and gastrointestinal conditions

Heliyon, 2020
Mona Mahmoud, Kawther El-Shafei, Hoda S El-Sayed   +2 more
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Lactobacillus plantarum GX17 benefits growth performance and improves functions of intestinal barrier/intestinal flora among yellow-feathered broilers

Frontiers in Immunology, 2023
Zhe Pei, Yizhou Tan, Changting Li
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Lactobacillus plantarum PS128 and Other Probiotics in Children and Adolescents with Autism Spectrum Disorder: A Real-World Experience

Nutrients, 2021
Martina Maria Mensi, Renato Borgatti, Matteo Chiappedi   +2 more
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Enhanced Antioxidant Activity for Apple Juice Fermented with Lactobacillus plantarum ATCC14917

Molecules, 2019
Jing Teng, Xiaoqian Hu, Yueliang Zhao
exaly  

Lactobacillus Plantarum: Characterization of the Species and Application in Food Production

Food Reviews International, 2010
Svetoslav Dimitrov Todorov, Bernadette Dora Gombossy De Melo Franco   +1 more
exaly