Results 91 to 100 of about 51,188 (274)
Bacteriocin producers from traditional food products [PDF]
A total of 220 strains of LAB isolated from 32 samples of traditional fermented food from Senegal were screened for bacteriocin production. Two bacteriocin producers, Lactococcus lactis subsp.
Thonart P. +5 more
doaj
Microbiota‐Mediated Sequential Gallery Colonization by Adults and Larvae of an Invasive Bark Beetle
Dispersing adult beetles harbor more pinitol‐degrading microbes to colonize novel host pines with high levels of pinitol stress. These microbes from the beetle's exoskeleton and gut will be transmitted into the gallery via adults’ feeding and frass, whose proliferation in the gallery contributes to the formation of a low‐pinitol microhabitat.
Wei Chen +7 more
wiley +1 more source
Across selected bullfrog farms in major Chinese production regions, 106 intestinal ARG subtypes were detected, with tetracycline and sulfonamide resistance genes predominating and clear farm‐level variation. High‐risk ARGs, including ermB, floR, and qnrA, were associated with heavy metals, MGEs, and opportunistic pathogens. These findings highlight the
Yang Xu +7 more
wiley +1 more source
Characterization of Lactococcus species isolated from traditionally produced cheese
Autohtono prisutna mikrobiota u tradicionalno proizvedenim fermentiranim proizvodima odgovorna je za biokonzerviranje i senzorska svojstva proizvoda. Stoga je iz tradicionalno proizvedenih sireva provedena izolacija autohtonih bakterija mliječne kiseline
Poparić, Maja
core +2 more sources
Lactococcus kimchii sp. nov., a new lactic acid bacterium isolated from kimchi
A coccus strain designated S-13T was isolated from commercial baechu-kimchi in Korea. Comparison of the 16S rRNA gene sequence indicated that strain S-13T had the highest similarity to Lactococcus taiwanensis 0905C15T (97.9?%), Lactococcus lactis subsp ...
S Pheng +4 more
core +1 more source
This randomized, double‐blind, placebo‐controlled trial evaluated the effects of live probiotic and HT postbiotic B. longum CECT 7347 in adults with moderate–severe allergic rhinitis. Postbiotic supplementation for 8 weeks significantly reduced CSMS and dSS, exceeding the established CSMS MCID with a 33% greater improvement, when compared to placebo ...
Ana Cardoso +9 more
wiley +1 more source
Potential role of salivary lactic acid bacteria in pathogenesis of oral lichen planus
Background Emerging evidence emphasized the role of oral microbiome in oral lichen planus (OLP). To date, no dominant pathogenic bacteria have been identified consistently.
Xiaomeng Ren +4 more
doaj +1 more source
Nitrogen metabolic profile of Lactococcus lactis subsp. cremoris strains under stress conditions [PDF]
Lactococcus lactis subsp. cremoris MG1363 is an international prototype for genetic and physiological studies in lactic acid bacteria. The aim of this study was to determine and evaluate changes in the production of extracellular metabolites generated in
Fernández Pérez, María del Rocío [0000-0002-8543-788X] +7 more
core
Lactococcus lactis strains and plasmids used in this study.
Lactococcus lactis strains and plasmids used in this study.
Rustem Khusainov (455712) +1 more
core +1 more source
Shotgun Metagenomics Reveals Skin Microbiome Composition and Function in Infant Atopic Disease
Deep shotgun metagenomics profiled > 1000 infant skin swabs in the VITALITY cohort. Distinct skin microbiome signatures separated AD alone from AD with allergic co‐occurrence. Early Staphylococcus enrichment preceded later AD with allergic co‐occurrence. FLG mutations and strain‐level analyses revealed host and microbial features linked to AD.
Zeyang Shen +135 more
wiley +1 more source

