Results 41 to 50 of about 55,884 (262)

Bacteriocins: Novel Solutions to Age Old Spore-Related Problems? [PDF]

open access: yes, 2016
peer-reviewedBacteriocins are ribosomally synthesized antimicrobial peptides produced by bacteria, which have the ability to kill or inhibit other bacteria. Many bacteriocins are produced by food grade lactic acid bacteria (LAB).
Cotter, Paul D.   +5 more
core   +1 more source

Lactic Acid Bacteria from Kefir Increase Cytotoxicity of Natural Killer Cells to Tumor Cells

open access: yesFoods, 2018
The Japanese fermented beverage, homemade kefir, contains six lactic acid bacteria: Lactococcus. lactis subsp. Lactis, Lactococcus. lactis subsp. Cremoris, Lactococcus. Lactis subsp.
Takuya Yamane   +3 more
doaj   +1 more source

Lactococcus lactis subsp. lactis as a natural anti-listerial agent in the mushroom industry [PDF]

open access: yes, 2019
peer-reviewedMushroom growth substrates from different commercial producers of mushrooms (Agaricus bisporus) were screened for the presence of bacteria with potential for use as biocontrol agents for controlling Listeria monocytogenes in the mushroom ...
Burgess, Catherine   +5 more
core   +1 more source

Remote Control of Eukaryotic Gene Expression by a Modular Ultrasound‐Responsive RNA Toolkit

open access: yesAngewandte Chemie International Edition, EarlyView.
A modular RNA‐based sonogenetic toolkit enables remote control of gene expression in eukaryotes by releasing small molecule modulators from ultrasound‐responsive carriers. These modulators activate engineered mRNA elements such as riboswitches, leading to tunable protein expression.
Fahimeh Charbgoo   +7 more
wiley   +1 more source

Inhibitory effects of Lactobacillus fermentii and Lactococcus lactis against Pseudomonas aeruginosa biofilms

open access: yesFountain Journal of Natural and Applied Sciences (FUJNAS), 2023
Probiotics and their derivatives are becoming increasingly popular in the fight against pathogenic biofilms. This research work explores the use of probiotic bacteria and their potential as antimicrobial agents against Pseudomonas aeruginosa biofilms ...
Aminat Fajingbesi   +4 more
doaj   +3 more sources

Emergence of Staphylococcus aureus Resistance to Antimicrobial Peptides Nisin, NZ2114 and Bacitracin Involves Multiple Phenotypic Changes

open access: yesAnimal Research and One Health, EarlyView.
The AMP‐induced mutant Staphylococcus aureus strain nzR showed increased resistance, five gene mutations, and decreased surface anion levels. AMPs affect the NDH‐2 protein encoded by ndh gene inhibiting the growth of S. aureus. The deletion of the ndh gene promotes the development of AMPs resistance.
Lingyu Xiao   +12 more
wiley   +1 more source

Phage inducible islands in the gram-positive cocci [PDF]

open access: yes, 2016
The SaPIs are a cohesive subfamily of extremely common phage-inducible chromosomal islands (PICIs) that reside quiescently at specific att sites in the staphylococcal chromosome and are induced by helper phages to excise and replicate.
A Bolotin   +47 more
core   +1 more source

β-Glucan is a major growth substrate for human gut bacteria related to Coprococcus eutactus [PDF]

open access: yes, 2020
A clone encoding carboxymethyl cellulase activity was isolated during functional screening of a human gut metagenomic library using Lactococcus lactis MG1363 as heterologous host.
Alessi, Anna M   +11 more
core   +3 more sources

Activity‐enhancing mutations in an LmrR‐based artificial metalloenzyme destabilize the protein scaffold and alter its conformational plasticity

open access: yesChemBioChem, Accepted Article.
Artificial metalloenzymes (ArM) hold great potential for the sustainable catalysis of complex new‐to‐nature reactions. To efficiently improve the catalytic efficacy of ArMs a rational approach is desirable, requiring detailed molecular insight into their conformational landscape.
Adil A. Safeer   +5 more
wiley   +1 more source

Effect of freezing temperature on rate of survival of lactococcus cultures during lyophilization

open access: yesПищевые системы
The important component in the activities of the collection of starter microorganisms is the preservation of the pool of the strains valuable for industrial production.
I. V. Kucherenko   +2 more
doaj   +1 more source

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