Results 101 to 110 of about 161,501 (364)
Lactose Intolerance in Adults: Biological Mechanism and Dietary Management
Nutrients, 2015 Lactose intolerance related to primary or secondary lactase deficiency is characterized by abdominal pain and distension, borborygmi, flatus, and diarrhea induced by lactose in dairy products.
Yanyong Deng +3 more
semanticscholar +1 more source
Hepatic gluconeogenesis and regulatory mechanisms in lactating ruminants: A literature review
Animal Research and One Health, EarlyView.phosphoenolpyruvate carboxy kinase, FBP1, and glucose‐6‐phosphatase are key rate‐limiting enzymes that determine the efficiency of gluconeogenesis. The main substrate for gluconeogenesis in the liver of ruminants is propionate, which provides more than 60% of the carbon source for gluconeogenesis.
Guoyan Wang +5 more
wiley +1 more source
Journal of Excipients and Food Chemicals, 2019 The aim of this study was to develop a lactose excipient using a production-scale roller compactor suitable for use in the pharmaceutical industry. The physical properties and compression behavior of the roller compacted lactose were investigated using ...
Deeb Abu Fara
doaj
Powder Technology and Pharmaceutical Development: Particle Size and Particle Adhesion
KONA Powder and Particle Journal, 2013 Both the FDA (U.S. Food and Drug Administration) and ICH (International Conference on Harmonisation) have urged the incorporation of Quality by Design (QbD)1) into the manufacture of pharmaceutical products2).The performance of many pharmaceutical ...
Frank M. Etzler, Mohammad Nasir Uddin
doaj +1 more source
Dynamics of glucose-lactose diauxic growth in E. coli [PDF]
arXiv, 2007 We present a mathematical model of glucose-lactose diauxic growth in Escherichia coli including both the postive and negative regulation mechanisms of the lactose operon as well as the inducer exclusion. To validate this model, we first calculated the time evolution of beta-galactosidase for only the lactose nutrient and compared the numerical results ...
arxiv
Cellulase hyper-production by Trichoderma reesei mutant SEU-7 on lactose
Biotechnology for Biofuels, 2017 BackgroundThe induction of cellulase production by insoluble carbon source cellulose was a common and efficient strategy, but has some drawbacks, such as difficult fermentation operation, substantial cellulase loss, long fermentation time, and high ...
Chengcheng Li +7 more
semanticscholar +1 more source
ChemBioChem, Accepted Article.α‐Galacto‐oligosaccharides (α‐GOSs) are natural oligomeric saccharides found in plants that have garnered significant interest due to their indigestible nature and various biological activities. However, they often exist as inseparable mixtures, particularly long‐chain substances.
Jikun Meng +3 more
wiley +1 more source
Molecular Nutrition &Food Research, Volume 66, Issue 23, December 2022., 2022 Meat has been associated with type 2 diabetes (T2D), but if plasma metabolite signatures associated with these foods reflect this relationship is unknown. The aim is to identify meat and fish metabolite signatures and examine if they are associated with T2D.
Jesús García‐Gavilán +22 more
wiley +1 more source
Lactose in dairy ingredients: Effect on processing and storage stability.
Journal of Dairy Science, 2016 Lactose is the main carbohydrate in the milk of most species. It is present in virtually all dry dairy ingredients, with levels ranging from
T. Huppertz, I. Gazi
semanticscholar +1 more source