Results 11 to 20 of about 3,478 (147)

AVALIAÇÃO MICROBIOLÓGICA DE EQUIPAMENTOS E UTENSÍLIOS UTILIZADOS EM LATICÍNIOS DA REGIÃO DE RIO POMBA - MG

Revista do Instituto de Latícinios Cândido Tostes, 2011
A multiplicação e sobrevivência de micro-organismos deve ser controlada nas matérias-primas, nas superfícies de equipamentos e utensílios, nos ambientes de processamento, em manipuladores, embalagens e produto ? nal.
Nisael Buenes Nunes da Silva, Kamila Ferreira Cahaves, Carolina Sperandio Gravina,, Andressa Cristina Gaione Mendes, Aurélia Dornelas de Oliveira Martins, Maurilio Lopes Martins   +5 more
doaj   +1 more source

AVALIAÇÃO MICROBIOLÓGICA DE AMBIENTES DE DIFERENTES LATICÍNIOS DA REGIÃO DE RIO POMBA-MG [PDF]

Revista do Instituto de Latícinios Cândido Tostes, 2011
A higiene industrial auxilia na obtenção de um produto que, além das qualidades nutricionais e sensoriais, tenha uma boa condição higiênico-sanitária, de forma a não oferecer quaisquer riscos à saúde do consumidor.
Kamila Ferreira Chaves, Nisael Buenes Nunes da Silva, Tayara Bizotto Vieira, Welliton Fagner da Cruz, Maurílio Lopes Martins, Aurélia Dornelas De Oliveira Martins   +5 more
doaj   +1 more source

AVALIAÇÃO MICROBIOLÓGICA DE EQUIPAMENTOS E UTENSÍLIOS UTILIZADOS EM LATICÍNIOS DA REGIÃO DE RIO POMBA - MG

Revista do Instituto de Latícinios Cândido Tostes, 2013
A multiplicação e sobrevivência de micro-organismos deve ser controlada nas matérias-primas, nas superfícies de equipamentos e utensílios, nos ambientes de processamento, em manipuladores, embalagens e produto ? nal.
Nisael Buenes Nunes da Silva, Kamila Ferreira Cahaves, Carolina Sperandio Gravina, Andressa Cristina Gaione Mendes, Aurélia Dornelas de Oliveira Martins, Maurilio Lopes Martins   +5 more
doaj   +1 more source

Microencapsulation of bioactive compounds from peanut residues: stability study and application in yogurt. [PDF]

J Sci Food Agric
Abstract BACKGROUND Peanut skin, a byproduct of peanut processing, is a rich source of phenolic compounds (520.65 mgGAE (100 g)−1 d.b.) with strong antioxidant capacity, but which remains underutilized. The direct incorporation of phenolic extracts into dairy products is challenging, due to their instability during processing and storage and possible ...
Ribeiro ACT, Pinto VW, Cavalcante JL, Costa NA, Lepaus BM, Macedo JA, Sá PBZ, de Moura SCSR.   +7 more
europepmc   +2 more sources

CUSTOS DE COLETA DE LEITE E AVALIAÇÃO DA EFICIÊNCIA EM INDÚSTRIAS DE LATICÍNIOS

Revista do Instituto de Latícinios Cândido Tostes, 2012
Os custos de coleta do leite cru são de suma importância para os laticínios. A quantificação e gestão destes custos podem auxiliar as indústrias a se tornarem mais competitivas no mercado.
Laura Fernandes Melo Correia, André Mendes Pinto, Ronaldo Perez, Maura Pinheiro Alves, Antônio Fernandes de Carvalho   +4 more
doaj   +2 more sources

Impact of Sugar Reduction on Physicochemical and Nutritional Quality of Yogurt and Sensory Response with Label Stimulation

Journal of Food Processing and Preservation, Volume 2023, Issue 1, 2023., 2023
This paper is aimed at developing yoghurts with reduced sugar content and evaluating their physicochemical, microbiological, and sensory characteristics including the stimulation of labels with nutritional indications. Four yoghurt formulations were developed (TY (traditional yoghurt), RSY (reduced sugar yoghurt), RSYL (yoghurt with reduced sugar and ...
Fabricio Alves de Morais, Mônica Tejo Cavalcanti, Lary Souza Olegario, Thamires Queiroga Santos, Maria Ester Maia Evangelista, Gleyson Batista de Oliveira, Andressa Gonçalves Santana, Márcia Virgínio Souto, Sthelio Braga da Fonseca, Mônica Correia Gonçalves, Prakash Bhuyar   +10 more
wiley   +1 more source

Revisiting a place‐based policy: Transformations in Northeast Brazil

Growth and Change, Volume 52, Issue 4, Page 2412-2436, December 2021., 2021
Abstract Despite being the second most populated region in Brazil, the Northeast has persistently accounted for a small share of national income. A well‐known attempt to develop the region was made in 1959 with the creation of SUDENE, a big push type of place‐based policy resulting in an intensification of industrial investments.
Solmaria Halleck Vega
wiley   +1 more source

A INDÚSTRIA DE LATICÍNIOS NO BRASIL – UM ESTUDO EXPLORATÓRIO [PDF]

, 2017
A indústria de laticínios é de grande importância para o Brasil devido ao suprimento de produtos de alto valor nutricional e à geração de emprego e renda nos meios rural e urbano.
CHAVES, JOSÉ BENÍCIO PAES, DE LIMA, LUIZ PAULO, LUIZ PAULO DE LIMA, RONALDO PEREZ, JOSÉ BENÍCIO PAES CHAVES, PEREZ, RONALDO   +5 more
core   +1 more source

The Application of a Surface Response Methodology in the Solar/UV‐Induced Degradation of Dairy Wastewater Using Immobilized ZnO as a Semiconductor

International Journal of Chemical Engineering, Volume 2013, Issue 1, 2013., 2013
An Advanced Oxidation Process (AOPs) was carried out in this study with the use of immobilized ZnO and solar/UV as an energy source to degrade dairy wastewater. The semibatch reactor system consisted of metal plate of 800 × 250 mm and a glass tank. The reaction time was of 3 h for 3 L of dairy wastewater.
Gisella R. Lamas Samanamud, Helcio J. Izario Filho, Carla C. A. Loures, Ivy S. Oliveira, Andre L. Souza, Ana Paula B. R. de Freitas, Ruoting Pei, Antonia Pérez de los Ríos   +7 more
wiley   +1 more source

Heterogeneous Photocatalytic Degradation of Dairy Wastewater Using Immobilized ZnO

International Scholarly Research Notices, Volume 2012, Issue 1, 2012., 2012
This work evaluated the efficiency and systemic application of heterogeneous photocatalytic degradation for dairy wastewater under advanced oxidation process (AOP) utilizing solar radiation and immobilized ZnO as measured by total organic carbon (TOC). The AOP system consisted of a semibatch reactor and glass tank operated with an initial volume of 3 L
Gisella R. Lamas Samanamud, Carla C. A. Loures, Andre L. Souza, Rodrigo F. S. Salazar, Ivy S. Oliveira, Messias B. Silva, Hélcio J. Izário Filho, M. A. Oturan, I. Poulios   +8 more
wiley   +1 more source