Results 171 to 180 of about 101,010 (263)

Supply Chain Innovations for Food Waste and Loss: Systematic Literature Review and Future Research Agenda

Business Strategy and the Environment, EarlyView.
ABSTRACT Food waste and loss (FWL) remains a critical challenge across food supply chains (SCs) globally, with approximately one‐third of all food produced for human consumption discarded or lost each year. This study systematically reviews how supply chain innovation (SCI) can mitigate FWL.
Ilias Vlachos
wiley   +1 more source

Veterinary antimicrobial use legislation: A comparative policy analysis of Kenya and Denmark. [PDF]

One Health
Mbugua S, Mhone AL, Morang'a A, Gathura P, Onono J, Muloi DM, Moodley A.   +6 more
europepmc   +1 more source

Stakeholder‐Driven Food Policy and Multilevel Governance for Agri‐Food Systems Resilience: Integrating Climate Change, Food Security, and Biodiversity

Business Strategy and the Environment, EarlyView.
ABSTRACT Climate‐resilient food systems require simultaneously addressing climate mitigation, food security, and biodiversity conservation. Yet most policy frameworks treat these interdependent goals as separate challenges, fragmenting action across sectors.
Nikolaos Syndoukas, Konstadinos Mattas, Efthimia Tsakiridou, Foivos Anastasiadis, Ioannis Manikas, Christos Staboulis, Alberto Arroyo Schnell, Claire Morelle   +7 more
wiley   +1 more source

Crossing silos: how changes in EU chemicals policy and legislation are reflected in its pharmaceutical policy and legislation. [PDF]

J Pharm Policy Pract
Miettinen M.
europepmc   +1 more source

The Food Industry Legislation, the Food-Book. [PDF]

Kvasny Prumysl, 1996
openaire   +1 more source

Are SMEs Claiming to Be Circular, Actually Circular? An Empirical Study on the Implementation and Performance Evaluation of Circular Economy Practices

Business Strategy and the Environment, EarlyView.
ABSTRACT The circular economy is a key paradigm for ecological and ethical transition, particularly in the manufacturing sector. Although small and medium‐sized enterprises are pivotal in advancing the circular economy, the implementation of circular economy practices remains limited, with a focus on less impactful practices such as recycling and ...
Marta Negri, Alessandra Neri, Enrico Cagno, Vikas Kumar, Anabela Soares   +4 more
wiley   +1 more source

Rapid Identification of Edible Insect Species in Food Using MALDI-TOF Mass Spectrometry. [PDF]

Rapid Commun Mass Spectrom
Straka D, Meledina A, Smirnova TA, Hajslova J, Kourimska L, Kulma M, Sebelova K, Pospisil O, Kopecka A, Kuckova S.   +9 more
europepmc   +1 more source

Don't Just Train, Inspire: The Critical Role of Motivation in Corporate Green Behavior

Business Strategy and the Environment, EarlyView.
ABSTRACT This study examines how green training influences corporate green behavior, with a particular focus on the mediating role of organizational green motivation. Drawing on the resource‐based view and the ability‐motivation‐opportunity framework, we propose a model in which green training builds environmental capability and fosters motivation ...
Marta Mas‐Machuca, Alba Manresa, Jasmina Berbegal‐Mirabent   +2 more
wiley   +1 more source

From cool to non-cool: California's 'non-menthol' cigarettes in 2025. [PDF]

Tob Prev Cessat
Jabba SV, Erythropel HC, Anastas PT, O'Malley SS, Krishnan-Sarin S, Zimmerman JB, Jordt SE.   +6 more
europepmc   +1 more source

Practising Digital Product Passport for Circular Supply Chain: Ecosystem Orchestration Perspective

Business Strategy and the Environment, EarlyView.
ABSTRACT Digital product passports (DPP) are emerging as an important tool to support industries in realising circular supply chain (CSC) practices. However, small and medium‐sized enterprises (SMEs) remain constrained by various challenges in implementing DPP.
Martin Agyemang, Daniel Faibil, Richard Asante, Cristina Iodice   +3 more
wiley   +1 more source