Results 141 to 150 of about 184,626 (306)
From structure to application: evolutionary insights and genome editing strategies for CENH3‐mediated haploid induction in legumes. Abstract Background The centromeric histone variant CENH3 is crucial for chromosome segregation and haploid induction in plants, yet its evolutionary patterns in legumes remain poorly characterized. Methods We investigated
Jialiang Zhou, Kai Wang
wiley +1 more source
Effects of intensity and frequency of defoliation on a mixture of guinea grass (Panicum maximum cv. Coloniao) and Verano stylo (Stylosanthes hamata cv. Verano) : a thesis presented in partial fulfilment of the requirements for the degree of Master of Agricultural Science in Plant Science at Massey University [PDF]
A study was conducted in a glasshouse to determine the effect of defoliation treatments comprising combinations of two intensities (7.5 cm and 15.0 cm cutting height) and three frequencies (2, 3 and 6 weeks) on production, botanical composition and crude
Pichet Sukpituksakul
core
ABSTRACT This invited paper gives an overview of the challenges the world is facing and offers a possible solution for water and food security within the holistic integrated concept of the water–energy–food (WEF) nexus. The paper summarizes the experience the author gained through working on various research projects at national and international ...
Ragab Ragab
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ABSTRACT Mobile money—a digital financial service—has proliferated in many developing countries. Owing to its ability to reduce transaction costs and allow even the poor to be financially included, it has been widely adopted. While a growing body of literature has examined its welfare effects, its effects on diet quality of households and individuals ...
Francis E. Ndip +1 more
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Legumes are plants whose fruit is a pod. Most of these plants have bacteria on their roots which fix atmospheric nitrogen, which means nitrogen fertilizers are not necessary for their cultivation. In addition, choosing to add legumes in a cropping system improves soil fertility and reduces fertilizer inputs including on the following crops.
Magrini, Marie-Benoît +1 more
openaire +1 more source
ABSTRACT Xu et al. show that high organic input and N‐balancing fertilization improve soil health at the soil plot scale; however, the effects of allocating C and N on soil health at the landscape or region scale are not considered. Historical soil management systems show that such a depletive redistribution leads to local agricultural improvements ...
Christian Ahl
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In a short‐term pot experiment, three legume‐based crop rotations are being tested for their effects on the P cycle and P use efficiency compared to maize monoculture. Legume‐based crop rotations stimulate the P cycle by increasing acid phosphatase activity and carboxylate exudation.
Michelle Natalie Herrmann +6 more
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Revegetating the subsoil layer of abandoned gold mined sites with the perennial legumes Leucaena Leucocephala, Pueraria phaseoloides and Gliricidia sepium without any soil amendments increases the content of soil organic carbon and important macro‐nutrients, which are crucial for restoring soil health and productivity. These improvements in soil health
Enoch Opoku +4 more
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Abstract Objectives Eosinophilic esophagitis (EoE) is a type 2 cytokine‐mediated chronic inflammatory condition leading to esophageal dysfunction. Dupilumab blocks IL‐4 and IL‐13 signaling, which are key inflammatory mediators in EoE and other allergic disorders.
Sindhura Kasturi +6 more
wiley +1 more source

