Dietitians as agents of change to increase legume consumption: a randomized controlled trial of a behavioral intervention. [PDF]
Front NutrOfir O +3 more
europepmc +1 more source
Land Degradation &Development, EarlyView.ABSTRACT Soil erosion remains a major global concern affecting agricultural productivity and land sustainability. This study investigates the magnitude and variability of soil erosion in a long‐term experiment (LTE) established in 1963 in Colonia, Uruguay, aiming to compare the performance of the 137Cs tracer technique and the RUSLE model across ...
Marcos Tassano +6 more
wiley +1 more source
Dynamics of arable weeds communities in spring and winter wheat under different legume pre-crops during organic conversion. [PDF]
Front Plant SciArlauskienė A +4 more
europepmc +1 more source
Advancements in Mass Spectrometry‐Based Glycomics in Food and Nutritional Science
Mass Spectrometry Reviews, EarlyView.ABSTRACT This review highlights advancements in mass spectrometry (MS)‐based glycomics in food and nutritional science. Carbohydrates, which are vital for human health, exhibit complex structures, making their analysis challenging. MS has become an indispensable tool for elucidating the structures of carbohydrates, including glycans, through soft ...
JaeHui Song +3 more
wiley +1 more source
Consumption patterns of legumes and related dietary guidelines across Europe: a specific focus on peas and chickpeas. [PDF]
Front NutrGrosch C, Gedrich K.
europepmc +1 more source
Nutrition in Clinical Practice, EarlyView.Abstract Background Home enteral nutrition (HEN) offers clinical benefits and is increasingly used, although handling‐related health risks remain unclear. This study assessed food safety in HEN using a new contamination risk classification. Methods First, the inter‐rater reliability of the Food Safety for Handling HEN checklist was analyzed in 25 ...
Elaine Cristine de Souza Martins +6 more
wiley +1 more source
Restoring productivity of degraded mined soils using legume leaf residues as organic amendments. [PDF]
Sci RepOpoku E +4 more
europepmc +1 more source
Review of nutrition management of pediatric intestinal pseudo‐obstruction
Nutrition in Clinical Practice, EarlyView.Abstract Chronic intestinal pseudo‐obstruction (CIPO) is a rare, heterogeneous, and debilitating disorder characterized by profound intestinal dysmotility and severe nutrition challenges. Its presentation resembles that of mechanical bowel obstruction, but CIPO occurs in the absence of luminal obstruction.
Senthilkumar Sankararaman +5 more
wiley +1 more source
Polyploidy and Mutagenic Germplasm Innovation in Minor Legumes: Paradigm Shift and Challenges from Model Crops to Mung Bean. [PDF]
Plants (Basel)Guo F, Ma C, Liu Y, Wang L, Li C.
europepmc +1 more source
On the botanical history and nomenclature of the New World genus Piscidia (Fabaceae)
Nordic Journal of Botany, EarlyView.Piscidia L. (Fabaceae) is a New World genus with nine recognized taxa (seven species and two varieties). The previous nomenclatural revisions, made in 1910 and in 1969, are revisited here. The names Derris grandifolia Heyde & Lux ex Donn.Sm. and P. cubensis Urb. required step II lectotypifications, with an epitype for the latter name.
Camila Sánchez‐ Vega +4 more
wiley +1 more source