Results 191 to 200 of about 102,773 (257)
Underutilized but Sustainable: The Case for Fava Beans in the Iberian Peninsula. [PDF]
Osorio J, Vasconcelos MW, Pinto E.
europepmc +1 more source
Carabid and staphylinid communities are shaped by adjacent habitat type, prey availability and landscape context, influencing natural pest control across agricultural landscapes. Abstract BACKGROUND The functioning of agroecosystems depends on key ecosystem processes that deliver ecosystem services, yet agricultural management has increasingly shifted ...
Riina Kaasik +5 more
wiley +1 more source
Dietary Polyamine Intake Across Age Groups in Spain: A Comprehensive Assessment. [PDF]
Toro-Funes N +4 more
europepmc +1 more source
The interaction between grass species and climatic season shapes the population dynamics of the cattle tick, Rhipicephalus microplus. This information highlights the potential of forage species to influence off‐host tick dynamics. Additionally, minimum temperature and minimum relative humidity were the most influential microclimatic predictors of ...
Valesca Henrique Lima +8 more
wiley +1 more source
Beyond daily totals: meal-level digestible indispensable amino acid score reveals how food groups shape protein quality in vegan diets. [PDF]
Soh BXP +4 more
europepmc +1 more source
Multi-Mycotoxin Quantification in Soy Protein Powders, Soymilk, Soybeans (<i>Glycine max</i>) and Other Legumes Using a New Targeted Differential Ion Mobility LCMS Method. [PDF]
Shu W +9 more
europepmc +1 more source
Exploring the impact of legume consumption on undernutrition in rural Malawian children aged 6-59 months old: a community-based cross-sectional study. [PDF]
Ndovie P +5 more
europepmc +1 more source
Causal Analysis of Multidimensional Dietary Data to Assess Effects on All-Cause Mortality. [PDF]
Melaku YA, Shi Z.
europepmc +1 more source

