Results 41 to 50 of about 475,240 (358)

Leucine-enriched amino acid supplementation and exercise to prevent sarcopenia in patients on hemodialysis: a single-arm pilot study

open access: yesFrontiers in Nutrition, 2023
BackgroundSarcopenia, which is strongly associated with mortality and quality of life, occurs in up to 40% of hemodialysis patients. Here, we investigated the preventive effects of leucine-enriched amino acid supplementation and resistance exercise in ...
Sang-Hyeon Ju   +16 more
doaj   +1 more source

The Effect of Oral Leucine on Protein Metabolism in Adolescents with Type 1 Diabetes Mellitus [PDF]

open access: yes, 2010
Lack of insulin results in a catabolic state in subjects with insulin-dependent diabetes mellitus which is reversed by insulin treatment. Amino acid supply, especially branched chain amino acids such as leucine, enhances protein synthesis in both animal
Desikan, Vardhini   +5 more
core   +4 more sources

Resistance training alone or combined with leucine supplementation improves the serum lipid profile of diabetic rats, whereas leucine alone does not

open access: yesEndocrine Regulations, 2018
Objectives. Diabetes mellitus is associated with dyslipidemia, which contributes to a higher risk of thrombosis, atherosclerosis and cardiovascular disease. This study evaluated the effects of leucine and resistance training on the serum lipid profile in
Martins Carlos Eduardo C.   +3 more
doaj   +1 more source

Obese women on a low energy rice and bean diet: effects of leucine, arginine or glycine supplementation on protein turnover

open access: yesBrazilian Journal of Medical and Biological Research, 2001
This study examined if leucine, arginine or glycine supplementation in adult obese patients (body mass index of 33 ± 4 kg/m²) consuming a Brazilian low energy and protein diet (4.2 MJ/day and 0.6 g protein/kg) affects protein and amino acid metabolism ...
J.S. Marchini   +3 more
doaj   +1 more source

Fasting and non‐fasting plasma levels of monomethyl branched chain fatty acids: Implications for maple syrup urine disease

open access: yesJIMD Reports, 2023
The branched‐chain amino acids (BCAA) leucine, valine, and isoleucine provide precursors for monomethyl branched‐chain fatty acids (BCFA). Established reference ranges for BCFAs are lacking.
Trine Tangeraas   +5 more
doaj   +1 more source

Crosstalk between arginine, glutamine, and the branched chain amino acid metabolism in the tumor microenvironment

open access: yesFrontiers in Oncology, 2023
Arginine, glutamine, and the branched chain amino acids (BCAAs) are a focus of increased interest in the field of oncology due to their importance in the metabolic reprogramming of cancer cells.
Tanner J. Wetzel   +4 more
doaj   +1 more source

Diel rhythmicity in amino acid uptake by Prochlorococcus [PDF]

open access: yes, 2008
The marine cyanobacterium Prochlorococcus, the most abundant phototrophic organism on Earth, numerically dominates the phytoplankton in nitrogen (N)-depleted oceanic gyres.
Burkill, Peter H.   +7 more
core   +3 more sources

Study of amino acids absorption and gut microbiome on consumption of pea protein blended with enzymes-probiotics supplement

open access: yesFrontiers in Nutrition
The current randomized, double-blind, crossover clinical trial was conducted to evaluate changes in the amino acid absorption and gut microbiota on consumption of pea protein supplemented with an enzymes-probiotics blend (Pepzyme Pro).
Abhijit Rathi   +4 more
doaj   +1 more source

Investigations of a compartmental model for leucine kinetics using nonlinear mixed effects models with ordinary and stochastic differential equations

open access: yes, 2011
Nonlinear mixed effects models represent a powerful tool to simultaneously analyze data from several individuals. In this study a compartmental model of leucine kinetics is examined and extended with a stochastic differential equation to model non-steady
Adiels, Martin   +4 more
core   +1 more source

Administration of valine, leucine, and isoleucine improved plasma cholesterol and mitigated the preatherosclerotic lesions in rats fed with hypercholesterolemic diet

open access: yesRomanian Journal of Laboratory Medicine, 2018
Hypercholesterolemia has a major contribution to the occurrence and progression of atherosclerotic lesions. Recent studies report the involvement of branched-chain amino acids in cholesterol methabolism.
Ifrim Simona   +3 more
doaj   +1 more source

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