Results 31 to 40 of about 4,382 (237)

Limosilactobacillus fermentum Limits Candida glabrata Growth by Ergosterol Depletion

open access: yesMicrobiology Spectrum, 2023
The yeast Candida glabrata , an opportunistic fungal pathogen, and the bacterium Limosilactobacillus fermentum both inhabit the human gastrointestinal and vaginal tract. Lactobacillus species, belonging to the healthy human microbiome, are thought to prevent
Zangl, Isabella   +6 more
openaire   +3 more sources

Beneficial Effects of Limosilactobacillus fermentum in the DCA Experimental Model of Irritable Bowel Syndrome in Rats [PDF]

open access: yes, 2022
Limosilactobacillus fermentum CECT5716, a probiotic strain isolated from human milk, has reported beneficial effects on different gastrointestinal disorders.
Díez Echave, Patricia   +12 more
core   +1 more source

Further Interpretation of the Volatile, Microbial Community and Edible Quality of Fresh Fermented Rice Noodles with Different Selected Strains

open access: yesFoods, 2023
Understanding bacteria and yeasts can reduce unpredictable changes in fresh fermented rice noodles (FFRN). The effects of selected strains (Limosilactobacillus fermentum, Lactoplantibacillus plantarum, Lactococcus lactis and Saccharomyces cerevisiae) on ...
Aixia Wang   +4 more
doaj   +1 more source

Beneficial Effects of Limosilactobacillus fermentum CECT 5716 Administration to Infants Delivered by Cesarean Section [PDF]

open access: yes, 2022
Cesarean section (CS) disrupts the natural microbiota colonization process in infants, which might compromise immune system maturation, leading to a higher risk of infections. We evaluated the effect of the probiotic Limosilactobacillus (L.) fermentum
Blanco Rojo, Ruth   +3 more
core   +1 more source

Administration of probiotic lactic acid bacteria to modulate fecal microbiome in feedlot cattle [PDF]

open access: yes, 2022
Modulation of animal gut microbiota is a prominent function of probiotics to improve the health and performance of livestock. In this study, a large-scale survey to evaluate the effect of lactic acid bacteria probiotics on shaping the fecal bacterial ...
Ficoseco, Cecilia Aristimuño   +6 more
core   +1 more source

Pojavnost gena koji reguliraju biosintezu folata u bakterijama mliječno-kiselog vrenja izoliranih iz različitih izvora [PDF]

open access: yes, 2023
Research background. Lactic acid bacteria (LAB) are known to produce folate. However, this ability is highly strain-dependent. Folate synthesis in specific LAB strains is affected by the availability of folate, which can be consumed by other LAB under ...
Lioe, Hanifah Nuryani   +3 more
core   +2 more sources

Development of Non-Dairy Synbiotic Fruit Beverage Using Adansonia digatata (baobab) Fruit Pulp as Prebiotic

open access: yesFermentation, 2022
Probiotics improve gut health; however, their intake through diet is mainly in the form of dairy products, which represents a challenge to lactose-intolerant individuals and vegetarians. This study aimed to determine the prebiotic potential of baobab and
Patience T. Fowoyo   +3 more
doaj   +1 more source

Comparative characterization of strains of lactic acid bacteria isolated from Kazakhstan mare's milk and koumiss to create probiotic preparation [PDF]

open access: yes, 2023
The most widely used probiotics that benefit human and animal health are lactic acid bacteria (LAB) derived from milk and dairy products. Therefore, this study aimed to investigate the probiotic properties of LAB strains isolated from Kazakhstan mare's ...
Abdigaliyeva, Tolkyn   +4 more
core   +2 more sources

Home - About - Disclaimer - Privacy