Results 61 to 70 of about 19,817 (236)
Shipin gongye ke-jiExopolysaccharide (EPS) is the main active metabolite of Ganoderma lingzhi in liquid fermentation. In order to increase the content of Ganoderma lingzhi EPS, this study added Vernonia amygdala leaf powder to the fermentation medium, and used single ...
Kunpeng TANG +5 more
doaj +1 more source
Effect of thermal-oxidative aging on cellular structure and properties of silicone rubber foams
Hecheng xiangjiao gongye, 2022 The aging properties of silicon rubber foam (SRF) were studied by using thermal-oxidative accelerated aging method, and the influence law of different aging time on cellular structure and properties of SRF was explored.
JI Shi-chen; JIANG Bai-yu; GAO Wei; WU Qiang; CHEN Shi-long; ZHANG Chun-hui; YANG Cheng
doaj +1 more source
ISSR-Assisted Breeding of Excellent New Strains of Ganoderma lingzhi through Single-Spore Selfing
AgricultureTo improve our understanding of the selfing of G. lingzhi basidiospore monokaryons and increase the efficiency of breeding excellent strains, 52 basidiospore monokaryons were isolated from a commercial G. lingzhi strain (laboratory number P).
Jintao Li +6 more
semanticscholar +1 more source
Food Science &Nutrition, Volume 13, Issue 10, October 2025.This research indicated that SKN modulated the Keap1/Nrf2/HO‐1 pathway to activate the antioxidant defense system and alleviate oxidative stress. It also suppresses inflammation by downregulating the TLR4/MyD88/NF‐κB signaling pathway and prevents hepatocyte apoptosis by regulating the Bax/Bcl‐2/Caspase‐3 signaling pathway.
Haining Gan +7 more
wiley +1 more source
Use of health status measurement scales among arthritis patients with low educational level [PDF]
, 2003 published_or_final_versio
Chiu, PKY, Chu, EMY, Lau, WCS, Wong, RWS
core
Food Science &Nutrition, Volume 13, Issue 9, September 2025.This study explores the incorporation of Ganoderma lucidum (GL) in chocolate formulation and its impact on physicochemical characteristics, oxidative stability, nutritional composition, and bioactive properties. Our findings suggest that GL, particularly at 5% concentration, has strong potential as a functional ingredient, enhancing both the ...
Yasamin Zahra Bazyar +2 more
wiley +1 more source
Frontiers in Microbiology, 2018 Species of Ganoderma, commonly called reishi (in Japan) or lingzhi (in China), have been used in traditional medicine for thousands of years, and their use has gained interest from pharmaceutical industries in recent years.
Andrew L. Loyd +7 more
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Foods, 2021 The effect of heat treatment on dried fruiting bodies of Reishi medicinal mushroom (Ganoderma lingzhi) is investigated. Control and samples treated for 20 min at temperatures of 70, 120, 150 and 180 °C were subjected for their free radical scavenging ...
A. Kiss +6 more
semanticscholar +1 more source
Identification of commercial Ganoderma (Lingzhi) species by ITS2 sequences [PDF]
Chinese Medicine, 2015 DNA barcoding can be used to authenticate Ganoderma species for safe use. This study aims to identify commercial products containing Ganoderma using DNA barcoding.We used 63 internal transcribed spacer (ITS) 2 sequences of Ganoderma species from 33 newly-sequenced wild samples, crude drugs, mycelia, spores, and authentic extracts and spore oils ...
Liao, Baosheng +7 more
openaire +2 more sources
Intelligent optimized design of novel high‐temperature titanium alloys
Materials Genome Engineering Advances, Volume 3, Issue 3, September 2025.This paper presents a novel strategy that integrates machine learning with multiobjective optimization to design high‐temperature titanium alloys that simultaneously meet multiple objectives and exhibit superior comprehensive mechanical properties. This approach provides valuable references for the subsequent composition design of high‐temperature ...
Lingzhi Liu +5 more
wiley +1 more source