Results 91 to 100 of about 6,031,435 (227)

The effect of carbon and nitrogen sources on the fatty acids profile of Mortierella vinacea [PDF]

open access: yesBiological Journal of Microorganism, 2017
Introduction: Microbial lipids attract attention of many researchers due to their therapeutic effects. The goal of this study is the production and optimization of lipids and fatty acids in Mortierella vinaceaby applying different media to achieve ...
Mina Mohammadi Nasr   +3 more
doaj  

Feeding Effect of the Addition of Linoleic Acid on Meat Quality of Chickens

open access: yesActa Universitatis Agriculturae et Silviculturae Mendelianae Brunensis, 2016
The aim of this study was to analyse the influence of linoleic acid which was added in the broiler chickens feed mixtures in relation to chemical composition of meat, content of fatty acids and composition of blood serum.
Simona Kunová   +7 more
doaj   +1 more source

Thymol-Modified Oleic and Linoleic Acids Encapsulated in Polymeric Nanoparticles: Enhanced Bioactivity, Stability, and Biomedical Potential. [PDF]

open access: yesPolymers (Basel), 2023
Sokol MB   +8 more
europepmc   +1 more source

Three-year tracking of fatty acid composition of plasma phospholipids in healthy children [PDF]

open access: yes, 2007
Objectives: The fatty acid composition of plasma phospholipids reflects the dietary fatty acid intake as well as endogenous turnover. We aimed at investigating the potential tracking of plasma phospholipid fatty acid composition in children that ...
Andersson A   +35 more
core   +1 more source

A dual, concentration-dependent absorption mechanism of linoleic acid by rat jejunum in vitro.

open access: yesJournal of Lipid Research, 1979
Linoleic acid absorption was studied using everted rat jejunal sacs. At low concentrations (42-1260 microM), the relationship between linoleic acid concentration and its absorption rate fitted best to a rectangular hyperbola.
S L Chow, D Hollander
doaj   +1 more source

Dietary Oxidized Linoleic Acids Modulate Fatty Acids in Mice. [PDF]

open access: yesJ Lipid Atheroscler, 2022
Ochin CC, Wilson T, Garelnabi M.
europepmc   +1 more source

Changes in conjugated linoleic acid content in Emmental-type cheese during manufacturing

open access: yesCzech Journal of Food Sciences, 2013
The fatty acids composition including the conjugated linoleic acid content in the milk and in the samples of Emmental-type cheese during the manufacturing and ripening period was determined.
Jacek DOMAGAŁA   +2 more
doaj   +1 more source

The effect of conjugated linoleic acids on inflammation, oxidative stress, body composition and physical performance: a comprehensive review of putative molecular mechanisms. [PDF]

open access: yesNutr Metab (Lond), 2023
Putera HD   +12 more
europepmc   +1 more source

Fatty acid composition of Mediterranean buffalo milk fat [PDF]

open access: yes, 2007
The purpose of this research was to investigate the variation in fatty acid composition of milk fat from four buffalo (Bubalus bubalis) herds under different feeding management and ration composition. Changes in milk fatty acid composition were monitored
DI FRANCIA, ANTONIO   +4 more
core  

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