Results 21 to 30 of about 6,031,435 (227)

The effects of epidermal fatty acid profiles, 1-oleoglycerol, and triacylglycerols on the susceptibility of hibernating bats to Pseudogymnoascus destructans. [PDF]

open access: yesPLoS ONE, 2017
White Nose Syndrome (WNS) greatly increases the over-winter mortality of little brown (Myotis lucifugus), Indiana (M. sodalis), northern (M. septentrionalis), and tricolored (Perimyotis subflavus) bats, and is caused by cutaneous infections with ...
Melissa R Ingala   +3 more
doaj   +1 more source

Influence of organic diet on the amount of conjugated linoleic acids in breast milk of lactating women in the Netherlands [PDF]

open access: yes, 2007
The aim of the present study was to find out whether the incorporation of organic dairy and meat products in the maternal diet affects the contents of the conjugated linoleic acid isomers (CLA) and trans-vaccenic acid (TVA) in human breast milk.
Barthel, Christiane   +10 more
core   +2 more sources

Linoleic acid intake, plasma cholesterol and 10-year incidence of CHD in 20.000 middle-aged men and women in the Netherlands [PDF]

open access: yes, 2012
We studied the associations of a difference in linoleic acid or carbohydrate intake with plasma cholesterol levels and risk of CHD in a prospective cohort study in the Netherlands. Data on diet (FFQ) and plasma total and HDL-cholesterol were available at
Boer, J.M.A.   +4 more
core   +1 more source

Conjugated linoleic acid

open access: yesAmerican Journal of Health-System Pharmacy, 2006
The term conjugated linoleic acid (CLA) describes a group of conjugated, octadecadieonic acid isomers of linoleic acid.[1][1] The two isomers with known biological activity are cis -9, trans -11 linoleic acid and trans -10, cis -12 linoleic acid.
Elizabeth, Poole, Cydney E, McQueen
openaire   +4 more sources

Oxidation of an oil rich in docosahexaenoic acid compared to linoleic acid in lactating women [PDF]

open access: yes, 1999
Background: We studied the oxidation of an oil rich in docosahexaenoic acid (DHA; DHASCO(R)) in lactating mothers receiving a dietary DHA supplement or a placebo. The results were compared with the oxidation of linoleic acid.
Demmelmair, Hans   +4 more
core   +1 more source

Placental transport of free palmitic and linoleic acids in the guinea pig

open access: yesJournal of Lipid Research, 1968
Radioisotopic tracers were used to measure the unidirectional transfer rates of free fatty acids across the placenta of fed and fasted pregnant guinea pigs.
Michael S. Hershfield, Andrew M. Nemeth
doaj   +1 more source

Fate of linoleic, arachidonic, and docosa-7,10,13,16-tetraenoic acids in rat testicles

open access: yesJournal of Lipid Research, 1973
A comparative study was made on the fate of linoleic, arachidonic, and docosa-7,10,13,16-tetraenoic acids in various subcellular fractions of liver and testis from rats of different ages.
Sixta Ayala   +4 more
doaj   +1 more source

Starch and oil in the donor cow diet and starch in substrate differently affect the in vitro ruminal biohydrogenation of linoleic and linolenic acids [PDF]

open access: yes, 2011
Trans isomers of fatty acids exhibit different health properties. Among them, trans-10,cis-12 conjugated linoleic acid has negative effects on milk fat production and can affect human health.
A. Troegeler-Meynadier   +44 more
core   +2 more sources

Hydrogenation alternatives: effects of trans fatty acids and stearic acid versus linoleic acid on serum lipids and lipoproteins in humans.

open access: yesJournal of Lipid Research, 1992
The objective of this study was to compare the effects of linoleic acid (cis,cis-C18:2(n-6)) and its hydrogenation products elaidic (trans-C18:1(n-9)) and stearic acid (C18:0) on serum lipoprotein levels in humans.
PL Zock, MB Katan
doaj   +1 more source

Effect of Conjugated Linoleic Acid Supplement and Sesame as Source of N-6 on Performance and Milk Fatty Acid Profile of Holstein Dairy Cows During Transition Period [PDF]

open access: yesIranian Journal of Veterinary Medicine, 2018
Background: Feeding unsaturated fatty acids sources in dairy cows is considered as a strategy to improve animal health during postpartum period and milk fatty acid profile.
Neda Sheikh   +4 more
doaj   +1 more source

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