Results 51 to 60 of about 25,289 (164)

Visualizing the distribution of flavonoids in litchi (Litchi chinenis) seeds through matrix-assisted laser desorption/ionization mass spectrometry imaging

Frontiers in Plant Science, 2023
Flavonoids are one of the most important bioactive components in litchi (Litchi chinensis Sonn.) seeds and have broad-spectrum antiviral and antitumor activities.
Yukun Liu, Xiaofei Nie, Jilong Wang, Zhenqi Zhao, Zhimei Wang, Fang Ju   +5 more
doaj   +1 more source

Development of an Innovative and Functional Yerba Mate—Lychee Beverage: Sensory and Physicochemical Characteristics

Food Safety and Health, Volume 4, Issue 2, Page 385-397, April 2026.
A mixed beverage of yerba mate and lychee was developed and optimized. The 70:30 lychee‐to‐mate formulation provided the best balance of antioxidant activity and consumer acceptance, highlighting its potential as a functional beverage. ABSTRACT The development of functional beverages that combine bioactive compounds with sensory appeal is of growing ...
Marcela Moreira Terhaag, Leonel Vinícius Constantino, Lycio Shinji Watanabe, Tiago Bervelieri Madeira, Suzana Lucy Nixdorf, Marta de Toledo Benassi, Fábio Yamashita, Sandra Helena Prudencio   +7 more
wiley   +1 more source

Combination of EGCG and CPPU Treatment Alleviates Pericarp Browning by Boosting Antioxidant Activity and Inhibiting Chlorophyll Degradation in “Feizixiao” Litchi After Harvest

Food Frontiers, Volume 7, Issue 2, March 2026.
The combined treatment of EGCG and CPPU exhibits alleviating the reduction of phenolic content and antioxidant activity, thereby reducing MDA and H2O2 accumulation, as well as maintaining membrane integrity; and inhibiting chlorophyll degradation and the expression of related genes.
Hua Huang, Hailun Liu, Jiaman Wu, Ruichun Zhang, Chao Fan   +4 more
wiley   +1 more source

Improved Longan Genome Assembly Reveals Insights Into Flowering Mechanisms

Plant Biotechnology Journal, Volume 24, Issue 3, Page 1678-1696, March 2026.
ABSTRACT Longan is an exotic tropical fruit crop and exhibits off‐season flowering induced by potassium chlorate (KClO3), though the molecular mechanisms remain unclear. We assembled a high‐quality, 441.5 Mb genome of variety ‘Shixia’, with a contig N50 at 28.1 Mb, 29, 325 protein‐coding genes, 26 telomeres and 15 centromeres.
Guochun Zhao, Fan Jiang, Wenshun Hu, Jisen Zhang, Wen Wang, Siping Tu, Baiyu Wang, Qing Zhang, Jing Mei, Lianyu Lin, Yiying Qi, Xiuping Chen, Jianguo Li, Ray Ming, Shaoquan Zheng   +14 more
wiley   +1 more source

New Bioactive Chromanes from Litchi chinensis

, 2017
Seven new delta-tocotrienols, designated litchtocotrienols A-G (1-7), together with one glorious macrocyclic analogue, macrolitchtocotrienol A (8), and one new meroditerpene chromane, cyclolitchtocotrienol A (9), were isolated from the leaves of Litchi ...
Lin, Yu-Chi;Chang, Jia-Chen;Cheng, Shi-Yie;Wang, Chao-Min;Jhan, Yun-Lian;Lo, I-Wen;Hsu, Yuan-Man;Liaw, Chia-Ching;Hwang, Chi-Chuan;Chou, Chang-Hung
core   +1 more source

The Diversity of the DNA‐Binding Landscape in the DREB/ERF Family: Focusing on Reproductive Processes in Fruit Trees With Highly Heterozygous Genome

Plant Biotechnology Journal, Volume 24, Issue 2, Page 639-658, February 2026.
ABSTRACT DREB/ERF transcription factors play pivotal roles in plant development; however, their structural characteristics, DNA‐binding preferences, and functional roles in highly heterozygous woody plants remain insufficiently understood. Using lychee (Litchi chinensis) as a model, we identified 95 DREB/ERF genes subdivided into ten phylogenetic ...
Fengqi Wu, Jiakun Zheng, Huimin Hu, Hongsen Liu, Yaxuan Xiao, Junting Feng, Yanwei Hao, Chengjie Chen, Rui Xia, Zaohai Zeng   +9 more
wiley   +1 more source

Uso da poda e de diferentes diâmetros de alporques sobre o desenvolvimento e o acúmulo de nutrientes de mudas de lichieira Use of pruning and different air laying diameters on plant development and nutrient accumulation in litchi

Revista Brasileira de Fruticultura, 2005
O objetivo deste estudo foi avaliar os efeitos do diâmetro do caule e da poda de alporques sobre o desenvolvimento e o acúmulo de nutrientes em mudas de lichieira cultivadas em substrato. Para isso utilizou-se de alporques da variedade Bengal.
Claudemir Facincani Franco, Renato de Mello Prado, Luiz Fernando Braghirolli, Renata Moreira Leal, Elizeu Garcia Perez, Liliane Maia Romualdo   +5 more
doaj   +1 more source

Development and Characterization of Lychee‐Based Probiotic Gummy Jelly Containing Limosilactobacillus fermentum T0701

Journal of Food Processing and Preservation, Volume 2026, Issue 1, 2026.
Gummy jelly is a food that can be used as a functional carrier for probiotics, bioactive substances, and vitamins. The aim of this study was to develop and evaluate a gummy jelly produced from lychee juice fermented with Limosilactobacillus fermentum T0701. The gummy jelly was prepared using lychee juice as a substrate and fermented with L.
Phoomjai Sornsenee, Siriphorn Chimplee, Morteza Saki, Watcharapong Mitsuwan, Yosita Leepromma, Chonticha Romyasamit, Poulami Jha   +6 more
wiley   +1 more source

A model of postharvest moisture loss under air currents to reduce pericarp browning of litchi (Litchi chinensis Sonn.)

, 2012
Pericarp desiccation browning has long been established as a major cause of postharvest losses in fresh litchi (Litchi chinensis Sonn.). Air currents can greatly exacerbate postharvest moisture loss in fresh produce, but no quantitative research has been
Bryant, P H, Bryant, P. H.
core   +1 more source

Identification and characterization of KoSH-201, a novel male-sterile, seedless germplasm in litchi (

Scientia Horticulturae
Litchi ( Litchi chinensis Sonn.) is a subtropical fruit tree native to China, with a cultivation history spanning over 2000 years. Currently, most litchi cultivars originate from limited wild genetic resources.
Zhenxuan Quan, Tianjie Deng, Xuewen Zheng, Yueying Li, Yan Pan, Yi Wang, Weicai Li   +6 more
doaj   +1 more source