Results 201 to 210 of about 6,788 (253)

Variation in nutritional quality of Vicia sativa across climatic gradients and development of a comprehensive forage quality index. [PDF]

PLoS One
Xu W, Mao Z.
europepmc   +1 more source

An expanding population of Roosevelt elk on Vancouver Island makes extensive use of agricultural land

Ecosphere, Volume 17, Issue 11, November 2026.
Abstract Human–wildlife conflict is intensifying globally as ungulate populations expand into human‐dominated landscapes, posing challenges for agricultural communities. This study examined the abundance, distribution, and behavior of Roosevelt elk (Cervus canadensis roosevelti) in the Cowichan Valley of Vancouver Island, British Columbia, Canada, a ...
Kate L. Rutherford, Darcy R. Visscher, Graeme Fowler, Colleen Cassady St. Clair   +3 more
wiley   +1 more source

Divergent responses of forage quality indicators to environmental drivers in Eastern Mongolia. [PDF]

Front Plant Sci
Jäschke Y, Munkhzul O, Khaliun U, Oyuntsetseg B, Phan TN, Ji S, Lehnert L, Oyundelger K, Ritz CM, Wesche K.   +9 more
europepmc   +1 more source

Reusing water, reshaping nitrogen: Unravelling nitrogen dynamics in soils receiving treated wastewater

Journal of Environmental Quality, Volume 55, Issue 6, November/December 2026.
Abstract Soils are increasingly receiving treated wastewater (TWW) to support crop production and protect natural resources. However, besides water, various inputs, such as soil nutrients (salts), organic carbon, and various contaminants of emerging concern, including antibiotics, antibiotic resistance genes, pharmaceutical compounds, heavy metals, and
Vasileios A. Tzanakakis, Georgios Giannopoulos, A. G. Capodaglio, A. N. Angelakis   +3 more
wiley   +1 more source

Global research landscape and transfer-oriented synthesis of diet-based enteric methane mitigation in ruminants (2005-2025): A bibliometric and implementation-focused review. [PDF]

Vet World
Wardiman B, Natsir A, Syahrir S, Sudarmanto AY, Rifai A.   +4 more
europepmc   +1 more source

Is quinoa‐farming sustainable in marginal environments? Social, economical and environmental aspects

Journal of the Science of Food and Agriculture, Volume 106, Issue 14, Page 8315-8328, November 2026.
Abstract Quinoa (Chenopodium quinoa Willd.) is an Andean grain crop introduced as a novel crop to many parts of the world in recent years. Recognized for nutritious seeds and high abiotic stress tolerance, it has been promoted as an element of climate‐resilient agriculture, particularly in marginal environments.
Anna Tabea Mengen, Damir Esenaliev, Jakhongir Babadjanov, Lukas John, Sandra M. Schmöckel, Botir Khaitov   +5 more
wiley   +1 more source

Optimizing Solid-State Mixed-Strain Fermentation of Forage Mulberry for Improved Nutritional Quality via Anti-Nutritional Factor Degradation. [PDF]

Animals (Basel)
Duan Y, Wen N, Wang D, Yang X, Li S, Yang Y, Yang W, Huang J, Yang W, Li P.   +9 more
europepmc   +1 more source

Copaiba oleoresin as a substitute for sodium lasalocid in high‐concentrate diets for lambs: growth performance, ingestive behavior, and metabolic and ruminal parameters

Journal of the Science of Food and Agriculture, Volume 106, Issue 14, Page 8904-8911, November 2026.
Abstract BACKGROUND The indiscriminate and excessive use of ionophore additives has been associated with the emergence of multi‐resistant pathogenic strains and the global spread of antibiotic resistance, raising serious public health concerns. Thus, plant biocompounds have been the focus of several studies aiming to replace ionophore additives in ...
Jéssica Carvalho de Pantoja, Aylpy Renan Dutra Santos, Cristiane Rebouças Barbosa, Carla Giselly Souza, Tatiane Fernandes, Elaine Cristina Pacheco de Oliveira, Marcio Rodrigues de Souza, Fernando Miranda de Vargas Junior   +7 more
wiley   +1 more source

The Silent Valley Farm project in Kerala, India: a best-practice dairy farming system for the humid tropics. [PDF]

Anim Front
Murugan SS, Martin GB, Pullolil Thankappan S, Ambazamkandi P, Sathiamoorthy P, Sahib L, Madhusoodanan M, Thampi C A.   +7 more
europepmc   +1 more source

Spatial Patterns, Driving Forces, and Potential Grain Losses of Non‐Grain Production of Farmland in Central Yunnan Urban Agglomeration, China

Land Degradation &Development, Volume 37, Issue 17, Page 12313-12331, November 2026.
ABSTRACT The expansion of farmland non‐grain production (NGP) poses a potential threat to food security and agricultural land protection, particularly in mountainous urban agglomerations. However, the utilization patterns, driving mechanisms, and associated production‐loss effects of farmland NGP in this specific regional context remain insufficiently ...
Xiaoliang Ma, Chun Li, Shanshan Chen, Yiting Wang, Zhiqiang Lin, Liding Chen   +5 more
wiley   +1 more source